RATINGS: 209   WEIGHTED AVG: 3.76/5   SEASONAL: Special   EST. CALORIES: 450   ABV: 15%
In Jewish tradition, 15 marks major commemorations: Passover (the Exodus), Sukkot (40 years of wandering), and Tu Bishvat (the New Year for Mother Nature) all start on the 15th day of the Hebrew month. 15 suggests a certain wisdom from experience: “Old is always 15 years from now.” – Bill Cosby. “We are always more anxious to be distinguished for one talent we do not possess than 15 we do.” – Mark Twain. After Andy Warhol, does 15 forever sound profound or frivolous? “In the future, everyone will be world famous for 15 minutes.” “Fame is the thirst of youth.” – Lord Byron. “The fact that my 15 minutes of fame has been extended is somewhat surprising to me and completely baffling to my wife.” – Barack Obama. For Matt EP: Hall of Famer Bart Starr rocked #15 as MVP in the Packers’ first two Super Bowl victories. “South Park” evolved from “Jesus vs. Santa” and is now entering its 15th season. “We’re rehabbed and ready for our 15 minutes of shame.” – Marilyn Manson. Lyrics from Barry Manilow’s 2011 album, 15 Minutes, released on QVC Network: “Make me a deal, I’ll sell my guts for glory.” “Fame and power are the objects of all men. Even their partial fruition is gained by very few, and that at the expense of social pleasure, health, conscience, life.” – Benjamin Disraeli. After 1,972,350 sets of 15 minutes of Shmaltz Brewing, I’ll hoist my Jewbelation Quinceańera and sing 15 rounds of ˇViva la Evolución de He’brew! L’Chaim! Jeremy Cowan, proprietor

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   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
jandd1983 (4160) - Wentzville, Missouri, USA - FEB 9, 2012
It poured a black color with a light brown head. The aroma was of faint chocolate caramel and some alcohol. The taste was of fruity candy, some chocolate and alcohol with a thick syrupy palate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Strykzone (7193) - Wood River, Illinois, USA - FEB 8, 2012
Sampled at an esbls tadting. Dark cola colored with a tan head. The nose is fruity with rich malt. Like many barley wines. This tastes like one, too. Lots of fruit and raisin is big. Tons of malt. Chocolate. This is big and alcohol is barely tasted. This has so much flavor but is too big for me.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
zdk (1915) - New York, New York, USA - FEB 8, 2012
bottle - pour is dark, creamy body. Sweet chocolately body, raisins, prunes. Some licorice notes, molasses and caramel sweetness. A bit cloying and finishes with some boozey heat.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
raphael (1220) - Portland, Oregon, USA - FEB 6, 2012
black cherries, alcohol, resin, chocolate, the flavor is chocolate cherry sugar with the bite of alcohol and oisme piney hops. Surprising thickness in the mouth dark brown head lasts awhile over the clear, too dark to see through, brown. Syrupy finish that hides the alcohol well.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
crosamich (433) - Twin Falls, Idaho, USA - FEB 5, 2012
This is a phenomenal beer, 15% abv? You would never know it. Very smooth, extremely drinkable brew. Pours dark with almost no head. I picked up just a single bottle of this and I will have to go back and gt some more of this beauty. Plus, they were discounted as a seasonal =bonus.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
RumRunner101 (918) - Alberta, CANADA - FEB 5, 2012
Pours black with no head. Sweet aroma of vanilla, berries and coffee. Rich, thick, full body. Body is sweet with flavours similar to the nose and other dark fruits - reminds me of a stout. Warming alcohol and bitter finish. Very well done, complex brew. Excellent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DocLock (10478) - Lower Pottsgrove, Pennsylvania, USA - FEB 4, 2012
Bomber. Pours thick turbid and very black with 1-finger tan head that lingers a long time for a beer this big. Nose is great; scotch and vienna malts, cacao, fig, port, blackberry, walnut, soy sauce. Tastes thick, a bit cloying, with syrupy molasses, nuts, fig, blackperry, port, and hops. This one gets a bot hot late, but is complex and a nice big beer for the winter.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
RSRIZZO (1982) - Colorado Springs, Colorado, USA - FEB 3, 2012
22oz bottle poured into a Snifter at 46°. Color is a deep near black brown with good carbonation and a small brown head. Aroma is big and rich with dried fruit and hints of coffee. It has a full body with a rich mouth feel. Flavor is huge, with molasses, dark fruits, mild coffee and roasted almonds, then the hops drift in with a faint citrus. As the after taste rolls in a very light bitterness shows with the flavors lingering and a nice vanilla showing. On the very end you get just a senses of the alcohol, but for being 15% this is nothing. Wow, this is a great brew. I can not believe how well done this is, its amazing that it has this high of an ABV and yet the flavor can cover it in such a nicely complex way.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
rollinsr (663) - Atlanta, GEORGIA - FEB 3, 2012
Pours a dark brown color with minimal head out of a cask. Strong prune and figgy aroma with some caramel malt as well. It is hard to describe the flavors that arise fro this beer because there are just so many and I could pick out something different with each sip. It is very complex dark and fruity, malty sweet, and hoppy at the same time. This is one that you just have to grab and try for yourself.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
pintbypint (3487) - Edmonton, Alberta, CANADA - JAN 31, 2012
355ml brown bottle. Near black pour with a swirl of beige foam and the odd spot of lace. Nose has light roasted malts, chocolate, some fruitiness/berry notes and pleasant alcohol. Taste is initially sweet, fruity booze, assorted red berries, then some late roast and chocolate malt elements. Light bitter end with some alcohol. Full bodied, decent level of carbonation to keep it drinkable. Smooth for it’s strength. Pleasing as a fresh brew, but it would be interesting to se this beer evolve in a few years time. this would do well in wood too, just saying.

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