overall
56
58
style
Brewed by Van Eecke
Style: Abbey Dubbel
Poperinge-Watou, Belgium

bottled
available

on tap
available

distribution
unknown

Add Distribution Data
RATINGS: 432   WEIGHTED AVG: 3.25/5   IBU: 22   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Bottle conditioned.
For this sweet flavoured and dark brown beer,we use aromatic malt (for the dark colour). For abbey beer, Kapittel Pater has rather low abv (6%). The hop we use is Poperingse hop which has only a light bitter taste.

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3.4
fonefan (49586) - VestJylland, DENMARK - SEP 18, 2006
Bottle. Deep amber with an off-white head. Nose of caramel, banana and malt. Flavour of malt, brown sugar and dark, dried fruit / raisins. Sour-sweet and slightly bitter finish.

3.5
yespr (45906) - Copenhagen O, DENMARK - MAR 29, 2008
33 cL bottle. Pours almost clear amber deep orange with a huge light tan head. Creamy/crispy. Mild yeasty and caramel dense aroma. Flavour is light fruity with a solid caramel malt and light yeasty mellow note. Ends with a smooth caramel malt flavour and a mild spice note.

3.7
Ungstrup (37939) - Citizen of the universe, DENMARK - DEC 10, 2002
A light brown beer with no head. The aroma is an OK fruity ale aroma. But the flavor is much more powerful, with a nice sweetness of a great maltblend and with only a slight bitterness. A really good beer - next time I don’t want to share it.

3
joergen (28458) - Frederiksberg, DENMARK - AUG 31, 2006
Bottle. Cloudy orange brown coloured with a beige head. Aroma of malts, caramel, spices, grass and bread. Sweet flavour of malts, caramel and spices.

3
anders37 (26734) - Malmö, SWEDEN - JUL 28, 2013
Bottle. Pours a slightly hazy pale amber color with a small off-white head. Has a fruity malty spicy caramel aroma. Sweetish malty spicy caramel flavor. Has a sweetish malty spicy caramel finish.

2.9
oh6gdx (26487) - Vasa, FINLAND - APR 11, 2006
Draught. Dark amber colour, big off-white head. Sweet malty aroma with hoppy hints. Flavour is weirdly mixed sweet- and sourness and some plum. Sticky palate, which becomes drier in the finish.

3
Travlr (25269) - Charlotte, North Carolina, USA - NOV 29, 2008
UPDATED: APR 11, 2010 On draught at the brewery tap. Darkish brown with thin white head. Aroma of candy and caramel. A bit thin and sweet, caramel and plum taste.

4
omhper (25258) - Tyresö, SWEDEN - MAR 12, 2003
Bottled. Pours hazy burgundy. Aroma of drued fruit. Complex flavour - caramel, raisins and even coffee. Dryish, but sweeter than their Prior, and also lighter in body. Still it's malty, and with a pleasant soft mouthfeel. The finish is bitter and hoppy.

3.2
Papsoe (25062) - Frederiksberg, DENMARK - JUN 16, 2005
(Bottle 33 cl) Dark amber, with a big, brownish head. Very full-bodied and aromatic from the malts. Some fruitiness and light, sweet caramel - but overall the dryness dominates. Very discreet hops in the finish. 091197

3.4
Beerhunter111 (21515) - P´Castle, GERMANY - NOV 4, 2014
Orangebraunes Bier mit ordentlicher leicht beigen Schaumkrone. Geruch nach reifen Früchten, Karamell, leicht hefig, würzig. Geschmack süß malzig, röstig, Karamell, reife Früchte, hefig, ok!


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