Ughsmash (7508) - Pewaukee, Wisconsin, USA - MAR 27, 2006
Thanks to JPDIPSO for sharing the bottle! Poured a clear medium toffee with a light beige ring for head. Medium caramel, wintry spices, toffee, cocoa powder, and baby powder provide an odd blend in the nose. Flavor was heavier, and full of caramel and toffee maltage... baby powder, powdered sugar, nutmeg, and brown sugar provided somewhat complimentary spicage. Somehow watery on the palate with sharp, sticky sweet malts and a hint of alcohol. Not-too-drinkable... but OK. TomDecapolis (4618) - Milton, Delaware, USA - DEC 21, 2006
Thanks to hopdog. Pours a translucent orange amber with an average off white creamy head. Aroma of nutmeg, pie crust, vanilla and a lot of various spices. Flavors of the same with tons of nutmeg/vanilla that was covering up any malt/hop presence. SSSteve (4006) - - DEC 31, 2006
UPDATED: NOV 15, 2009 fruity aroma of plums, and ginger bread. clear burgundy with a small tan head. spicy flavor of ginger bread, raisin bread and cinnamon. light-medium bodied. flavors and aroma are a little bit subtle...but nice.----re-rate 2009---flavor has more vanilla than anything this year. joergen (27970) - Frederiksberg, DENMARK - MAR 17, 2013
Bottle at Papsø.
Clear orange-red coloured with a small off-white head.
Sweet and fruity aroma of caramel with notes of dried fruits.
Sweet and fruity flavour of caramel and dried fruits.
Sweet finish. Theis (15152) - Frederiksberg, DENMARK - MAR 19, 2013
Bottle at Papsø’s - Thanks. Clear amber - white head. Toasted, amber malts, fruity, caramel, sweetness, breadish, light vanilla notes, spicy and herbal notes.
GT (10000) - San Diego, California, USA - SEP 9, 2013
651mL. Poured a clear reddish amber. Medium tan foam with no retention or lacing. Richer maple and brown sugar nose, starting off as a barleywine. Taste is bland- lemon tea, mild maple and brown sugar, somewhat tart actually. Citric acid bite in finish. kayres (881) - , Georgia, USA - JAN 18, 2015
Pours a very clear copper brown with a thin tan head. Medium bodies smooth. Malty fruity aroma. Sweet toasted malt with a bit of a berry finish?
---Rated via Beer Buddy for iPhone Theydon_Bois (19189) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - MAR 15, 2015
Keg at Mamacitas, Asheville - wating for WW to open, 17/02/15 2014 beer.
Clear chestnut brown with a decent off white covering.
Nose is malt, dark fruit rinds, toasted brown sugar, light spice, biscuit.
Taste comprises light cocoa rub, spice, cinammon, caramel.
Medium bodied, fine carbonation, semi drying close.
Ok inoffensive offering. tia (2131) - Sandston, Virginia, USA - SEP 27, 2015
Bottle from J Emerson. Copper with nice head and lacing. Smells like raisin bread and maybe a little like play doh. Very sweet, almost like cream soda. Creamy bodied, too. A little bitter/sour creeps in at the end. jcr (2692) - Jasper, Indiana, USA - DEC 18, 2015
Draft. Deep amber body with a frothy, beige head. Spicy aroma of cinnamon, all-spice, bread, toasted grain, caramel. The flavor is moderately sweet and lightly bitter. It finishes lightly to moderately sweet and lightly to moderately bitter. Medium body, watery texture, lively carbonation. Aftertaste of spice and a bit of paper.