overall
93
95
style
RATINGS: 223   WEIGHTED AVG: 3.6/5   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
This robust porter has a full body with some hints of chocolate from the chocolate malt and midnight wheat. The mild noble hop aroma showcases the roasty flavors and subtle fruit and spice notes of the artisan-roasted Fair Trade/Organic coffee of Black Mountain, NC’s Dynamite Roasting Co.

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3.7
Suttree (6541) - Knoxville, Tennessee, USA - OCT 23, 2011
Man, I love beers with coffee in ’em. Absolutely love ’em. This one by Highland doesn’t really bring any innovation to the genre, but it’s still delicious and well made. I could drink a lot of this. Sampled at Knoxville brewer’s jam. 2011.

3.7
emacgee (4711) - Chapel Hill, North Carolina, USA - DEC 18, 2011
Pours dark black with chestnut brown edges and one finger of tan head. Nose is very nice, molasses and sweet java notes. Lots of chocolate and a light roast. Coffee flavor is a tad weak. Spent grounds and bitter bakers chocolate. Noticeable acidity from the coffee and dark grain. Medium body with a slightly thin feel and almost absent carbonation.

3.7
durhambeer (2585) - Durham, North Carolina, USA - DEC 26, 2011
Bought a 12-pack of this and almost forgot to rate it. Pours nearly black, just brown around the edges. Pours with a small head, but otherwise mostly flat. Nose is roasty coffee and cocoa nibs. Yum. Taste is a bit thin, as is the palate. Extra love for the cheap price tag.

3.7
zizzybalubba (1891) - Raleigh, North Carolina, USA - DEC 30, 2011
12 oz. bottle from SoHo Organic Market, Elizabeth City, NC. Dark brown pour with a creamy khaki head. Aroma of strong coffee, rich dark chocolate, and dark roasted malts. Bitter coffee is most certainly noted in the flavor but is not overwhelming or unpleasant. It is more reminscent of cold coffee than anything. A good coffee porter.

3.7
blipp (9929) - La Mesa, California, USA - JAN 10, 2012
Draft. Pours near black with a beige head. Coffee aroma, with roasted malts and light sweetness. The flavor has sweet coffee, light roasted malts, and some floral hoppy bitterness. Pretty good.

3.7
rbrazell (1763) - Florida, USA - JAN 11, 2012
Black pour with a small bubbly brown head that fades. Nose is deep roasted malts, tons of coffee and a hint of chocolate. Flavor is roast, fresh coffee and some sweet milk chocolate. Finishes a bit dry and bitter. Very nice coffee porter.

3.7
craftbeerdesign (2254) - Fort Collins, Colorado, USA - JAN 21, 2012
tasting on 1/19/12. dark brown pour with a 1/2" tan head. big roasted coffee nose with chocolate malts. light to medium body with coffee, chocolate, roasted malts and vanilla. dry roast finish. could use a bigger body but the coffee notes are great. very drinkable.

3.7
drowland (9184) - Georgia, USA - FEB 29, 2012
2/29/12. 12oz bottle thanks to decaturstevo! Dark brown pour with a nice, thick brown head that cuts in half but sticks in spotty rings. Nice aroma with sweet and dark chocolates, slightly tart and acidic, but nice coffee, and smooth maltiness. Nice smooth chocolate and coffee combo in the flavor with lingering coffee and a hint of tartness and grain. Nice.

3.6
BiochemProf (179) - Boone, North Carolina, USA - NOV 23, 2011
Black pour with a nice tan head that quickly fades. Aroma of coffee with a touch of lactose. Mmmm ... sweet flavor of chocolate covered espresso beans with a slight bitter finish. Thick mouthfeel with a tingly carbonation underneath. Another well crafted Highland brew.

3.6
Shag (3061) - Chattanooga, Tennessee, USA - DEC 13, 2011
Pitch black with very little head. Aroma contains some chocolate and coffee. Flavor is rather bitter with some coffee, dark chocolate, and licorice. Full bodied and bitter. Overall a good beer.


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