TheEpeeist (3709) - Media, Pennsylvania, USA - OCT 15, 2011
On tap at Capones. Almost clear golden brown with a thin layer of white froth. Nose is toffee, pink grapefruit, pine and watermelon. Medium body, resiny but not overdone. Light carb with a tingle. Taste is peachy pine and toffee with grapefruit pith and hints of strawberry and banana. Hops linger gracefully. For me just shy of the Younger. Exceptional. orangesol (1022) - Pennsylvania, USA - OCT 15, 2011
Served on-tap at Capone’s earlier today into a 5.5oz taster glass. I got two just to be sure...
A - Pours clear golden orange with a small half finger tall white head leaving small rings of lace down the glass.
S - Smells of lightly toasted caramel malt and lots of hops. Initially it is a bit weak but as it warms up the hops just flood the nose. Citric fruit and a touch of pine resin round things out. If not for the slow start this would have been a five.
T - Starts off with a quick taste of caramel malt that is quickly enveloped by the intense citric hop bite. Hints of tropical fruits; mostly grapefruit, pineapple, and mango; help to balance things out a bit. The finish is pretty dry with lots of hop bitterness, lingering on the pallet for a short period of time. Very well balanced yet still intensely hoppy, great stuff.
M - Medium body and flavor with moderate carbonation. Slightly sweet, intensely hoppy, feel throughout the entire glass. A tiny bit more carb would have helped but not a huge deal.
O - Having had most of the other hoppy Hill Farmstead beers I can say that this is my new favorite, but only by a very small margin. The hops are strong but not overpowering and it is easy to drink. One of the best for sure. Ughsmash (7502) - Pewaukee, Wisconsin, USA - OCT 22, 2011
Thanks Joey! Poured hazy medium orange with a looser-bubbled, but well-retained off-white head. The aroma was totally decadent.. fresh, bright orange, pineapple, and floral hoppage over semi-sweet caramel and bready notes.. warm undertones, but no overt boozage. The flavor was just about there.. peppery alcohol and bright citrus & pine bitterness led, with sweet caramel and bready notes backing.. lively and bitter on the edges, with citrus, pine, and floral again.. picked up some peppery warmth on the back-end.. long, resiny finish.. delicious! Medium-plus bodied with lower carbonation on the palate.. memorable feel to it.. great brew! dmac (6577) - Toms River, New Jersey, USA - OCT 27, 2011
Growler thanks to InspectorBob during the BA South Jersey gathering. Poured a cloudy orange/gold body under the tiniest of heads, hey it’s from a growler but it was super fresh so a bit surprised by yhe lack of head, story of my life actually. Aroma is phenomenal, loads of grapefruit, tangerine, cat piss, hint of pine needle. Fuller bodied that is almost chewy with softer carbonation. Flavor of grapefruit rind, hop syrup, honey topped bread, super bitter towards the end. This shit is the bomb. Huhzubendah (3775) - Washington DC, USA - JUN 25, 2012
UPDATED: AUG 10, 2012 Growler shared by drabmuh (the growler king). Thanks Matt!
The beer appears clear and golden hued. The head is thick, has last retention, and leaves a decent amount of lacing on the glass.
The aroma is a bouquet of fresh hops and citrus, with a very slight hint of alcohol.
The flavor is bold and fantastic, with the expected hop and citrus coming through beautifully. A truck load of bitterness and fresh hops assault the palate in the best possible way. Alcohol presence gently reveals itself near the finish, but I wouldn’t have guessed this was 10.5% abv. Wow, this is incredibly drinkable at that potency. This brew is certainly worthy of attention and praise. I thoroughly enjoyed Ephraim and would relish the opportunity to have it again.
Serving type: growler
Reviewed on: 03-21-2011
SrSilliGose (3324) - pouring bus, New Brunswick, CANADA - SEP 24, 2012
UPDATED: OCT 18, 2012 tap at harvest fest. tried side by side with simcoe single hop for some reason. notes of juicy pink grapefruit, soft wet grass, spruce, fog. hop forward for sure, but not overly abrasive. alcohol very well hidden. but still a tad big for my liking, nod to the simcoe single hop, as the hoppy 5ish % beer is more in my wheelhouse. cubs (10740) - Fort Collins, Colorado, USA - OCT 3, 2012
Growler @ Dan’s house, courtesy of Steve_0. Huge thanks! Pours a cloudy yellow appearance with a small white head. Richly piney, orange citrusy, grapefruity, a bit resiny, spicy hoppy aroma. A bit chewy, rich grapefruity, spicy, zingy orange citrusy, delicious flavor. Super easy to drink with no notice of this 10%. Nice stuff. phaleslu (10898) - Cincinnati, Ohio, USA - OCT 6, 2012
3900th rating. Draft at Armsby Abbey in Worcester. Met up here with lushawn and our ladies on the way in to visit him in Boston. What luck to find this on tap! Pours a hazed gold with a massive, rocky, frothy white head that laces the glass heavily. Aroma of oily, herbal, grassy, and piney hops, straw, lemon citrus, and mellow spice. The flavor is like a slightly milder version of the same, and not as oily but shows more sweet malts and more complex citrus. Light-bodied for the ABV, with low carbonation on the palate and a resinous mouthfeel that dries up. Great DIPA. Macegan75 (856) - Phoenixville, Pennsylvania, USA - OCT 21, 2012
Draft at Capone’s. I can’t believe I got two pours the second day.ours agolden wheat color with little head. Nose is pine needles, juicy fruits, pale malt sweetness. first sip is simcoe, warrior bitterness balanced with that Vermont style pale malt sweetness. finish is lime and bergamon. really great stuff. Lubiere (14247) - Ottawa, Ontario, CANADA - MAY 17, 2013
A hazed blonde DIPA with a thin off white head. In aroma, wonderful floral hops with light catty notes, orange pulp, smooth and wonderful. In mouth, loads of citrusy hops, over grassy malt, catty hops, superb.