overall
100
100
style
RATINGS: 146   WEIGHTED AVG: 4.15/5   SEASONAL: Special   EST. CALORIES: 222   ABV: 7.4%
COMMERCIAL DESCRIPTION
Juicy is inspired by our love for New Zealand - the adventures had therein, and the journeys grown from without. Our love for the landscape, the agriculture, and the spirited reflection of its inhabitants Long ago led to the vision of what lies before you. After many months of conditioning with our resident microflora in barrels that formerly held our Mimosa, the beer that we have referred to as Juicy is now ready to be enjoyed. Ingredients: American and European malts, American and New Zealand hops, Yeast, Brettanomyces, and our well water.

B1, November 2012
B2, January 2015 375ML both batches

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
ClarkVV (6067) - Boston, Massachusetts, USA - NOV 10, 2016
Batch 2, bottled 10/10/15, drunk 11/5/16.
Lime-brass-tinted golden with good clarity and a medium-sized, white head that fizzles to a ring rather quickly.
Juicy, indeed, in the nose, though having sat in the bottle for over a year, the juiciness is now provided by the brett and lactic acids. There is still some remnant of juicy hop notes, I believe, and the sum total aroma is very full of lime, nectarine, kumquat, gooseberry and yogurt cultures. Quite sniffable with light honey and biscuit malt character behind it. No alcohol. Maybe a touch over-acidic.
In the mouth it’s both malty and very lactic. So it balances pretty nicely, but with a high amount of acidity lingering. Woody, lactic and with some hop bitterness lingering, as well. Very low carbonation but mostly tight/engaging. Quite nice, enjoyable stuff, though the lactic acid gets pretty strong over the course of the beer, unbalancing things slightly. A little bit monotonous but very good, nonetheless.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
markextrae (4125) - Alingsås, SWEDEN - NOV 5, 2016
Bottle shared by a friend. Batch 2, poured a kind of copper colour with a non lasting white head. While pouring the room is filled with juicy white wine aroma’s, such a bright delicate dry white wine nose, clear influence of the new zeeland hops, Which adds even more white grape notes, light citrus, and sweet orange. There’s a light crisp sweeter malt notice, oak, tart funky yeast, barnyard funk and a Nice dry aftertaste. The name is just what you would expect from this brew, incredible juicy. Delicious brew.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Borup (12521) - Albertslund, DENMARK - OCT 2, 2016
Bottle at Warpigs. Hazy orange colour with a white head. Aroma and flavour of citrus, lemon, oranges, tartness, acidic and brettanomyces.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
bursprak (2661) - Aarhus, DENMARK - AUG 4, 2016
Bottle @ the Dangerous Bottleshares Reunion/season premiere. Pours light hazy copper/bronze with a small head. White grapes, grape skin, light hops, citrus, oily mouthfeel, tons of oaky vanilla and some funk. Very good!

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
RasmusOtt (2506) - Aarhus, DENMARK - AUG 3, 2016
Bottle. Pours hazy orange/amber with a tiny white head. Aroma has a lot of nice funk, barnyard, green grapes, white wine, citrus, oaky vanilla and a nice basement. Complex and awesome! The taste is funky with oily white wine notes, barnyard, citrus, fruity hops, vinegar, oak and rural in a pleasant way! Juicy indeed and complex as well!

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Vestergaard (1866) - Aarhus C, DENMARK - AUG 3, 2016
Bottle at the Dangerous Bottleshares Reunion/season premiere. Pours a hazy orange amber with a small white head. Aroma has stone fruits, hops, fruity tartness, smooth vanilla, some plums, mint, grapes or apples, oak, lots of funk. Taste is medium sour, subtle smooth vanilla sweetness, some funkish dryness. Fruity nelson-like hoppy, but without the bitterness. Super smooth body and an average carbonation.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Klimaet (2140) - Aarhus N, DENMARK - AUG 3, 2016
Bottle @ Dangerous Bottleshares Reunion tasting / Reset #1. Pours hazy orange with a small white head. Aromas has funk, oak, brett, green grapes, white wine, stone fruits, citrus. Taste is vinous, oaky, stone fruits, citrus, brett, orange, vanilla, light sour.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
MotherBrother (927) - Aalborg, DENMARK - JUL 29, 2016
You need some juice for ya breakfast? - why not the juiciest? Pour hazy amber, with a small white head. Aroma has plenty of citrus juicy goodness, with a whole lot of stonefruit and grape to back it up. Slight vanilla, grass and wood In here as well, making this very well put togethered, and very well balanced. Slight grassy and Green notes In here as well. Taste is somewhat sour, with a refreshing bitter feel to it. Medium bodied, with a flat but still sparkling (makes sense) carb. This is quit nice, with the wine barrel being rather present, giving this some nice white wine qualities.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Hoprider (480) - DENMARK - JUL 29, 2016
Pours hazy to murky deep orange with a few bubbles settling along the edge of the glass. The nose is sour but distinctly HF. Which is just great. More gueuze than saison and more mineral than fruity but mostly sauvignon blanc white wine. Tastes refreshing and medium sour with enough undertones to keep it complex and multidimensional. Mineral fruits, sour barnyard hints but mostly just balanced. Finished pretty dry and with a long aftertaste. Really really good. Thanks to Alan for this beauty.

4
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
yourilevesque (1507) - Montréal, Quebec, CANADA - JUL 14, 2016
Batch 2. Merci à moi de m’avoir partagé cette bouteille que je me suis domé comme un champion par ce bel après-midi de célébrations chez les Hexagonais. Du fond de mon ballon Hill Farmstead rempli de ce légendaire liquide à la robe bien ambrée et cristalline, jaillit une quantité impressionnante de fines bulles, à la manière d’un vin mousseux. Les célébrations nationales se poursuivent jusque dans mon verre dirait-on. Cette myriade de fines bulles ne suffit pas à alimenter cette mousse, d’abord jolie, qui en un clin d’oeil s’est évanouie en ne laissant sur mon verre que de timides vestiges de son passage. En approchant mon grand nez fouineur de ma généreuse coupe, je ne tarde pas à en respirer de puissantes arômes de vin blanc, d’une culture microbienne diversifiée, de fruit orange et de raisin vert, le tout bien composté dans une barrique autoritaire et suintante du vin qui rougit en ce moment même les joues de nos cousins français occupés à faire la fête. Les malts, trop souvent laissés pour contre lorsqu’il est question de bières sauvages, jouent à mon avis un rôle clé dans cette bière en apportant un contre-poids indispensable à cette pompeuse barrique très sûre d’elle-même. Un filme d’huile me tapisse les joues alors le bois fait tempête. Acidité modérée et bien balancée par les malts (que je salue à nouveau bien bas). Je sens cette puissante bière me colorer les joues. Tiens, je mangerais bien un cassoulet...


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page    1  2 3 4 » 15
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5