overall
72
97
style
Brewed by Brauerei Hirt
Style: Dunkel/Tmavý
Hirt, Austria

bottling
unknown

on tap
available

Regional Distribution

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RATINGS: 223   WEIGHTED AVG: 3.35/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
The Hirter Morchl is not just a unique brand – its production method also differs from that of other dark beers. The beer’s seductive color is due to the dark brewing malt, hops and caramel malt, while its smooth taste comes from the soft mountain spring water used in the brewing process. Left to mature in a prolonged aging process, it’s GMO-free, non-pasteurized and completely natural. Beer lovers will appreciate its dry maltiness on the palate and pleasantly rounded, faintly bitter finish. 12.8°

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3.2
omhper (25093) - Tyresö, SWEDEN - JAN 19, 2004
Bottled. Dark brown with rich head. Sweet and very mild. Rounded and roasty with notes of spun sugar. Lightly salty finish.

3.2
labologist (56) - Disley, Cheshire, ENGLAND - AUG 14, 2006
Dark ruby Dunkles beer. Low hop rate with plenty of malt. Drunk on a rainy weekend in Wien.

3.2
cking (1175) - North Canton, Ohio, USA - JUN 6, 2007
Rated 3/29/07: Dark brown pour with a fizzy head that eventually subsides leaving spotty lacing. Aroma is a subtle blend of sweet malts and fresh bread. Medium bodied at first but the finish is thin leaving little trace of an aftertaste. Flavor is slightly more robust than the aroma. Decent malt content with sugary sweet breads and a sprinkling of brown sugar. Drinkability is very good and overall this is a nice dunkel.

3.2
thedm (6176) - Fort Wayne, Indiana, USA - JAN 28, 2008
This bottled brew from a bottle shop poured a medium sized head of foamy with a frothy top fine to large sized light brown colored bubbles that were mostly lasting and left behind a transparent typically carbonated brown colored body and a good lacing. The weak aroma was sweet and dark malt. The crisp mouth feel was tingly at the start and at the finish. The thin flavor contained notes of brown malt. An OK brew just nothing special.

3.1
kp (10882) - Woodstock, Georgia, USA - OCT 12, 2008
Date: 09/13/2008
Mode: Bottle
Source: Brusin Ales, Asheville NC

Appearance: dark brown, fine beige head, bits of drippy lace,
Aroma: sweet dark caramel aroma, nice earthy balance,
Flavor: rich caramel malt flavor, touch of sweetness, well balanced by the earthyness,

Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0
Drinkability: 7/10
Score: *4

3.1
rmussman (1701) - California, USA - JUL 16, 2009
Sampled in Kitzbuhel. A really good dunkel. Pours dark brown with a big head. Very smooth drinking with lots of carbonation. A nicely make dunkel.

3.1
saxo (18293) - Højbjerg, Aarhus, DENMARK - DEC 21, 2009
Bottle. Nice head with good duration. Color is brown. Aroma and taste are caramel, roast malt, notes of chocolate and fruits.

3.1
drdisque (838) - Illinois, USA - JAN 27, 2011
Decent dunkel with moderate depth of flavor, thin mouthfeel, and moderate bitterness. Nothing outstanding about it though.

3.1
csaso (2283) - Missouri, USA - NOV 29, 2011
Tap - big foamy head, very dark amber color, very sweet malty aroma and flavor

3.1
anders37 (26605) - Malmö, SWEDEN - JAN 12, 2012
Bottle. Pours a dark ruby brown color with a longlasting off-white head. Has a slightly roasted malty caramel aroma. Sweetish malty caramel flavor with bitter hints. Has a sweetish malty bitter caramel finish.


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