Brewed by Kiuchi Brewery (Hitachino)
Style: Spice/Herb/Vegetable
Konosu, Naka, Ibaraki Prefecture, Japan


on tap

Broad Distribution

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RATINGS: 600   WEIGHTED AVG: 3.31/5   IBU: 18   EST. CALORIES: 240   ABV: 8%
A dose of fresh ginger roots added to the brewkettle creates an intriguing mix of ginger, malt-sweetness , and citruslike aromas and flavors Hoppy dryness is very subdued with ginger-sweet-spicey notes dominating throughout to the very finish.

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   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
BMan1113VR (7917) - Los Angeles, California, USA - AUG 12, 2009
Bottle. Pours with a off-white head over a gold body with a few small particles. Aroma of both fresh and pickled ginger, caramel and ginger-ale. Taste is ginger, earth, and dirt. None of the sweetness I like with ginger-ales, not caramel malty back bone either. Low residual sugars, tastes like I am eating the root straight. Lightly spicy finish. Fizzy and dry.

   AROMA 5/10   APPEARANCE 4/5   TASTE 3/10   PALATE 2/5   OVERALL 10/20
MissK (20) - Cleveland Heights, Ohio, USA - AUG 11, 2009
Bottled - could not drink this one down (Im not a huge fan of ginger, so that was probably the issue). Looked wonderful, with nice carbonation and a thick head. Tasted just like ginger with a citrus-y bitterness.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
yesyouam (1016) - Fairport, New York, USA - AUG 11, 2009
Hitachino Nest Ginger Brew is a translucent (but not at all transparent) orangish red ale. Its very sparkling with lots of particles. It has a thick multi-colored head, marbled from white to rusty brown. Its dense, with outstanding retention and lacing. There is a lot of dirty ginger in the aroma with a touch of sweetness. It has a very fluffy medium body thats very smooth with a sharp, slightly gritty finish. Theres not really any sweetness. Its tangy. The ginger is pretty prominent, but not dominant. Its tangy, leathery, Belgian-like, almost salty. Its very unique!

   AROMA 9/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
MmmcKay (1052) - Brentwood, Tennessee, USA - AUG 10, 2009
Orange copper in color. Smells like ginger. Lovely nose with just enough malt and hops integrated with the ginger. Tastes of ginger, slightly bitter, with clean bitter finish. The mid palette and middle flavor profile are disappointing on what is otherwise a solid beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 13/20
DerWeg (1604) - Toronto, Ontario, CANADA - AUG 5, 2009
UPDATED: JUL 18, 2010 RE-RATE FOR BETTER BOTTLE surprisingly full-bodied, fruity and with layers of complex herbal spice and even some clovey phenols. What a difference a fresh bottle makes... -- ORIGINAL LOWER RATE - Bottle labeled Real Ginger Brew, which is less dumb. Yep, its a cloudy spicy sour-smelling wheat beer that smells this time a little like ginger. Howe exciting. Taste follows on smell, with added mineral and tart fruit. Certainly different. 7 3 6 2 12 = 3.0

   AROMA 6/10   APPEARANCE 4/5   TASTE 2/10   PALATE 3/5   OVERALL 10/20
Sammy (11487) - Toronto, Ontario, CANADA - AUG 1, 2009
This bottle was bought maybe six months ago. There was a ginger ginsing aroma whafting from the mushroom cloud head on a dark yellow body. But the taste was skunky, with astringent finish. medium mouthfeel,not too drinkable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Barrios (1243) - Nashville, Tennessee, USA - JUL 31, 2009
Nice for a ginger. Ginger and caramel on the nose. Flavor is much the same. Finish is a bit thin and metallic.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
MikeBuff (7) - Rancho Santa Margarita, USA - JUL 26, 2009 does not count
Real Ginger Brew, 11. 2oz bottle at home in a Ommegang Hennein wine style glass. Poured this beer at 55 deg and started drinking at 55 deg F, using and infrared thermometer. Beer pours a amber/ caramel with a off white head, good lacing. Nose has strong ginger and lemon with a honey balance. I do get some funk but not sure if its because the bottle had be pulled out of the fridge a couple of times since it did have some floaters. Mouth feel has strong carbonation bite that is aided by the ginger but fades after 5 seconds. Enjoyed this brew however their sake cake and espresso are still my favs from this brewery.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
swoopjones (7020) - Buffalo, New York, USA - JUL 22, 2009
Bottle. Caramel colored pour. Ginger filled aroma with some spicyness & sweet malts. Taste is heavy ginger up front with nice caramel malt backbone. Palete cleansing almost. Went well with spicy eel rolls

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
rampmaster (642) - Alden, New York, USA - JUL 20, 2009
Presentation: It was poured from a brown 11.2oz bottle into a smooth mug. Appearance: It has a dark amber brown body with orange highlights. On top sits tall foamy off white head with very good retention and makes good lacing on the glass. Smell: The aroma has heavy hit of ginger in sweet fruity and bready malt with some funky yeast and spices. Taste/Mouth Feel: The flavor is true to its aroma. It has a solid medium body with a strong spicy ginger presence with a touch of allspice. This is layered over a sweet bready and fruity malt with a note of apple juice, citrus and a touch of funky yeast. The spice and mild alcohol presence warms the palate and the finish shows a light touch of hops. The texture is slick and lively with nice active carbonation. Notes: Overall this beer is very interesting with many layers of complexity. This is not a beer you can drink a lot of but I did enjoy it and would highly recommend this beer to someone who is looking for something different maybe odd and defiantly special.

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