Brewed by Staatliches Hofbräuhaus München
Style: Heller Bock
Munich, Germany
Serve in Dimpled mug, Stein


on tap

Broad Distribution

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RATINGS: 715   WEIGHTED AVG: 3.39/5   SEASONAL: Spring   EST. CALORIES: 216   ABV: 7.2%
By tradition, the first barrel of Maibock is tapped in the Hofbräuhaus in the last week of April, in time for the merry month of May. The success story of Munich’s oldest bock beer goes back as far as 1614. With its powerfully aromatic flavour and its alcoholic content of some 7.2% volume, Hofbräu Maibock marks one of the high points in the beer-lover’s calendar!

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anstei (2169) - Zurich, SWITZERLAND - MAY 18, 2017
Bottle, courtesy of SinH4. Pours clear brown. Aroma is light caramel, soft piney hops, little nuts. Body is medium, lively carbonated and rather sweet, even a bit sticky. Little bitterness. Some nut flavours, syrup. Rather sweet palate. Still not my type of beer, but this is okay.

Heidelbeer (38) - Bielefeld, GERMANY - MAY 18, 2017
Head is creamy dense, beige average long lasting. Beer is clear copper brown, dark orange. Aroma is medium intense after caramel, floral hops, a bit metallic and here it comes..gingerbread. Taste is averagely malty sweet, burnt caramel, and medium bitter. Finish is medium bitter and almost long lasting. Carbonation is refreshing but not overwhelming. A beer that is not complicated, enjoyable without any flaws, almost. By now the best Maibock i drank.

tgrtnr (153) - Augsburg, GERMANY - MAY 11, 2017
500 ml bottle, servec in mug. Nice amber copper colour, medium head. Malt, caramel, dark bread. Malty sweetness and nice hoppy bitterness, very smooth and süffig, also a bit metallic. Oily texture, medium body. Soft carbonated. Nice Maibock!

snoworsummer (5614) - baltimore, Maryland, USA - MAY 10, 2017
Draft. Pours clear bright copper with a creamy off white head. Tastes like bready and caramel malts, faint hops, smooth yeast, and a hint of dried fruits. Light/medium body and low carbonation. Smells like bready and caramel malts, faint hops, smooth yeast, and a hint of dried fruits.

sonnycheeba (5961) - Federal Hill, Baltimore, Maryland, USA - MAY 7, 2017
Tap. Pours clear copper. Aroma and flavor are bready and caramel malts, light noble hop character, smooth lager yeast esters. Light/medium body.

koleminer20 (3463) - Ann Arbor, Michigan, USA - MAY 7, 2017
330 mL bottle shared by ebone1988 for the damn book. The pour is a darker clear golden orange with a thinner light cream colored head and a couple spots of lace as it settles to a thick ring. The aroma is sweet and lightly metallic. There is a lot of corn in this as well. The flavor is really sweet and malty. I like the sweet potato maltiness. There isn’t a lot else happening around, which is not that great. The mouth feel is definitely light and watery with a lack of carbonation and a hint of syrupiness on the finish. The aftertaste is bland malt and a touch f sweetness. Nah.

ebone1988 (1848) - Dearborn, Michigan, USA - MAY 7, 2017
Bottle shared with koleminer20. For the book. Aroma is fruity, caramel, earthy hops, wheat, slightly metallic, nice. Appearance is amber golden, clear, light tan head. Taste is floral, fruity, bitter, malty, metallic, it’s ok. Mouthfeel is light to medium body, light carbonation, bitter hops, fruity metallic aftertaste. Overall, it’s pretty good.

Saeglopur (2144) - Vienna Woods, AUSTRIA - MAY 4, 2017
Draught at Hofbräuhaus München.
Copper, clear body, with a big, fluffy, rocky, lacing, light beige head.
Aroma of caramel, flowers, grains, bread, some cocoa, some toast, some sweet fruits.
Tastes pretty similar, with a bit alcohol.
Medium, a bit oily mouthfeel, with a lively carbonation.
Finishes medium sweet, medium toasty, a bit dry, a bit floral, hoppy, a bit warming, with cocoa, caramel, bread.

Really nice. Very quaffable and not too sweet, although with quite a lot of caramel, still with enough toasty and grainy notes. Very good, characterful Bock, although it is more a dark than a pale one.

kapusil (1412) - Budapest, HUNGARY - APR 28, 2017
0.5l bottle. Clear dark orange body with a lasting white head. Aroma of bread, sugar syrup, raisins, orange zest and floral hops. Taste of bread, caramel, raisins and orange zest with grassy and floral hops. Great maibock. The label says it is available all around the World. Hungary is and exception, but hopefully it’ll show up here at spring time too.

chicagobears (469) - Elk Grove Village, Illinois, USA - APR 22, 2017
Nice Amber color pours into New Glarus dimpled mug. I have a lifelong affection for German beers of all varieties and there heritage. Haven’t had the opportunity to try this one as its the first time I’ve seen it available outside a Hofbrau variety pack. This one hits the mark. Very bready and malty. Has a hop presence but it doesn’t distract from the sweet maltiness. Pretty simple on the palate but quite delicious.

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