yespr (45869) - Copenhagen O, DENMARK - SEP 4, 2013
From tap at Tørst. Pours hazy dark brown with a small tan head. Aroma is wineous and fruity. Flavour too, mild acetic. Lingering fruity finish. Radek Kliber (7369) - Toronto (Can) Krotoszyn (Pol), POLAND - AUG 16, 2013
Where and how: The Birch Norfolk as Granit Bock barrel agedmike5326 (1756) - virginia beach, Virginia, USA - AUG 8, 2013
Aroma tart, cherry like, malty with plums, alcohol. Solid 7+
Top: lighter off white top.
Base: murky dark brown.
Palate : thinner body for bock.
Taste: frontal sourness, tartness, slightly earthy, touch of pit. Cherry fruity feel behind. Very nice barrel feel to base brew.
Poured from a tap. Reddish brown color, frothy white head, nice lacing. Sherry smell, plum sweetness. Sour, cherry, lingering sourness, lip smacking tartness. Goof craftycarl21 (2338) - Seattle, Washington, USA - JUL 15, 2013
Draft at Churchkey. Cloudy mahogany. Notes of vinous fruit, figs, apricot, light vanilla and barrel character. Very tasty. Travlr (25267) - Charlotte, North Carolina, USA - JUL 15, 2013
Draft at Churchkey. Muddy brown color, massive tan head, solid lacing. Aroma of floral schnapps. Taste is softly sour and vinous dark fruit and stewed prunes. Nice.