esjaygee (3904) - Oak Creek, Wisconsin, USA - OCT 30, 2013
On tap at HopCat. Dark brown with a creamy tan head. Aroma is mildly sour with dark malts, tannins and some caramel. Taste of chocolate, dark malts, mild tannins, oak with a light sour and zippy finish. Tmoney99 (14850) - Cincinnati, Ohio, USA - MAR 9, 2013
Tap. Poured hazy brown color with an average fizzy off-white head that mostly lasted with fair lacing. Moderate to heavy sour toasted malt aroma. Medium to full body with a smooth texture and flat carbonation. Medium to heavy sweet & sour flavor with a moderate sour & sweet finish of moderate duration. My expectations where met with a complex beer. rumproasts (5573) - Grand Rapids, Michigan, USA - MAR 6, 2013
tap at 2013 michigan winter beer festival. sour brown ale. medium bodied and mildly tart. would be a nice introduction beer for someone unfamiliar with sours.