Beerdedone (3480) - Croydon, Pennsylvania, USA - SEP 16, 2017
Bottle. Pours golden with a fizzy white head. Aroma was vegetal with spicy peppers and pale malts. Flavor of pale malts, hot peppers, grain, jalapeno heat, bread and had a lingering spicy heat. beer-yum (1950) - Wellington, NEW ZEALAND - APR 11, 2016
Restrained aroma in a golden amber pour. Flavour normal (and tasty) to start. But then the chilli/pepper takes over and the body and finish have a ’heat’ to them. I’m not usually a fan of the style but this one was relatively restrained and not too bad in the end. DavoleBomb (1867) - Pennsylvania, USA - FEB 23, 2016
Bomber poured into a pint glass.
3.25 A: Clear dark yellow color. Two fingers of frothy off-white head. Retention is about average and no lacing is left.
3.5 S: Balanced mix between peppery heat and vegetal component. Grassy and spicy hops. Otherwise neutral malts.
3.5 T: Taste offers balance as well. Both the base beer and the peppers come through well. The peppers are more powerful as a flavor rather than heat. Malts offer hay and a light biscuit flavor. Just a touch of heat on the finish.
3.5 M: Lighter medium body. Good moderate carbonation. Lightly creamy and smooth.
3.5 D: Decent beer. I wish the peppers had a little more control over the beer, but it still turned out pretty good.
★ 717 characters
DavoleBomb, Nov 09, 2015 coldbrewky (1731) - Hippetown East, New York, USA - OCT 12, 2015
bomber from Beer world. Nose of paprika. Deeper golden brown in glass. thin head. Body is mostly overshadowed by same with hotter tone of jalapeno. Body is meh coupled with mer. Finish is pepper cough. weihenweizen (4205) - Charleston, West Virginia, USA - OCT 8, 2015
Refrigerated big brown bottle poured into a glass. Clear pale yellow, medium body, low carbonation, and no lacing. Taste is hot peppers.
airrick2003 (872) - Louisiana, USA - OCT 5, 2015
Appearance: pours with a small beige head, beer is a light bronze head, clear
Aroma: oddly enough the first thing I smell is sweetness, chillies is there too,
Taste: maple syrup is subtle but very noticeable, a subtle spice shows itself as well
Palate: average carbonation, heavy mouthfeel, sweet and spicy aftertaste
Overall: the sweetest chili beer I've had, the spice is more behind the sweetness but noticeable
---Rated via Beer Buddy for iPhone kerenmk (5357) - Tel Aviv, ISRAEL - NOV 4, 2014
Bottle sample at a tasting at Beer & Beyond. Hazy amber-gold with white head. Brine, peppery aroma, spicy, sweet paprika and malt in the mouth. Medium body, medium-hot finish, light peppery mouthfeel. rayaron (2071) - Kfar Saba, ISRAEL - OCT 27, 2014
Bottle sample at a tasting at Beer & Beyond, Tel Aviv. Clear light golden with quickly diminishing small white head. Aroma of sweet malt, chili, olives, moderate pickles notes. Flavor is moderate chili, pickles, sweet malt, a bit soupy, very balanced, sweet-spicy finish. Medium carbonation, light to medium-bodied. Easy to drink. trapped (3786) - New York, TURKEY - OCT 15, 2014
Drought. Clear dark yellow with small foamy white head, spicy pepper aroma, fiZzy with hot pepper taste, not too hot though. Medium finish with a little burning sensation in your throat. Interesting brew, it should useful on winter nights beerbill (3619) - Laurel, New York, USA - AUG 12, 2014
22 oz. bottle. Pours an murky dirty gold with a moderate fizzy white head that evaporates almost instantly like a glass of ginger ale. Pleasant aroma of mild malt along with some spicy pepper. The flavor is malt followed by some jalapeno heat. The heat is not overpowering, which is a good thing considering the malt base is a bit restrained. On the lighter side of medium bodied.