blipp (9596) - La Mesa, California, USA - FEB 24, 2013
Draft. Pours nearly black with a beige head. Medium roasted malts with some weird dark fruity tart-ish notes, and low bitterness. Happy accident or on purpose, this was pretty good. j12601 (13032) - Poughkeepsie, New York, USA - FEB 19, 2013
On tap at Houston Hall. Pours a deep black with a thin beige head. Sour and fruity on the nose. Light roast and a bit of coffee. Smells a bit infected. Tastes that way too, tart and a little sour. Not bad, and I rather like it, but it’s probably not intentional. Tart and roasty, sweet plum and tartness. Interesting.