overall
67
60
style
Brewed by Hubertus Bryggeri
Style: Abbey Tripel
Dovre, Norway

bottling
unknown

on tap
available

distribution
unknown

Add Distribution Data
RATINGS: 24   MEAN: 3.38/5.0   WEIGHTED AVG: 3.32/5   EST. CALORIES: 255   ABV: 8.5%
No commercial description

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2.6
Finn (8305) - Tromsø, NORWAY - OCT 4, 2017
Flaske fra Vinmonopolet Tromsø - Langnes. Drukket på Lillehøgda. Gylden. Middels høyt kremaktig kritthvitt skum. Spotlacing. Aroma av søtt krydder. Myk munnfølelse. Smaken som aromaen med innslag av parfyme. Virker kunstig.

3.7
tfredvik (2081) - Oslo, NORWAY - AUG 24, 2017
7 - 4 - 7 - 4 - 15
Hazy, golden body with a creamy, quite dense, off-white head that reduces to a thin layer, good lacing. Sweet and strong aroma of Belgian yeast, light generic fruity notes, spices, banana, tutti frutti, and sugary candies, with alcohol in the back. Strong flavour of Belgian yeast, sweet generic fruits, and well integrated alcohol. In the back I get banana, tutti frutti, sweet caramel, pale malts, vanilla, and white sugar. Moderate sweet taste with a light bitter and long-lasting finish. Close to full body, oily texture, moderate carbonation. Well done!
[33 cl bottle, batch 66, enjoyed 1 year before BB date, from Vinmonopolet Ullevål, Oslo]

3.2
Foffern (2059) - Bodø, NORWAY - MAR 20, 2017
Bottle at home. One year old. Has a hazy dark straw color with a small off-white head. The beer is quite aromatic with notes of almonds, Belgian yeast, wet hay, pale malt and dried fruit. Additionally feels some alcohol, but this is quite subdued compared to the style. The taste is also quite malty where hay, white bread, grass and a little alcohol is most prominent. Slightly dry finish. Has a smooth and soft mouthfeel, full body and light bitterness. Its aroma is malty and nice. Although I feel that the taste is somewhat one-dimensional it is solid, and I think the beer is suitable for food.

2
Inbreak (6728) - Loddefjord, NORWAY - DEC 10, 2016
10.12.2016, 0,33l bottle @ Café Sara:
Big fizzy-creamy mediumlasting head. Aroma is slightly dry fruity, yeast, flowers, sap, grass, banana, hay, sugar, dried fruits, caramel, almonds. Taste is slightly sweet mineraly, weeds, minerals, yeast, worth, banana, hay, grass, sap, flowers, sugar, bark, paper. Medium bitterness, sweet and raw mouthfeel. Meh!

3.3
daigoon (199) - - OCT 7, 2016
330ml bottle. Banana bubblegum and aroma. Hazy brown with off white head. Slight banana taste.

2.4
Duckboot (46) - Oslo, NORWAY - FEB 27, 2016
Aroma: OI - Det smeller en kraftig lukt av Diacetyl her. Fullstendig overdøvende. Muligens litt belgisk gjær, urter og fusel. Utseende: Svak hvit skumtopp. Blir helt borte ganske fort. Strågul og tåkete. Smak: Diacetyl, Karamell, Sitrus. Munnfølelse: Fin karbonering, Lav fylde. Helhetsintrykk: Her må prosessen gjennomgåes. Det er en helt klar gjæringsfeil her. Tror nok jeg kommer til å huske denne, men ikke på en positiv måte.

2.9
Vighals (4548) - Sørumsand, NORWAY - FEB 12, 2016
Tåkete lys brun med lavt hvitt skum. Lukter blomster, smør og sitrusskall. Søtlig fudge, middels bitterhet i avsluttningen.

3.6
gunnfryd (15513) - Kristiansand, NORWAY - JAN 8, 2015
Bottle at Cardinal. Golden-orange colour with a white head. Aroma is yeast, malt, hop, sugar. Flavour is sweet, fruit, hop, malt, pine, dried fruit, citrus, yeast, sugar. Full body. Nice beer.

3.4
daje (4548) - NORWAY - SEP 2, 2014
Bottle at Cafe Sara, march 21st 2014. Clear golden body with a big white head. Aroma is fruity, yeasty, caramel, herbs and spices. Medium body with a sweet belgian spicy yeast taste, sweet sugary finish, alcohol notes.

3.6
bergstaden (3339) - Røros, NORWAY - APR 21, 2014
Golden with a white head - Good malt aroma with some yeast - Good malt body with some spicy yeast and with a hint of hop bitterness - Finishes with malt and some yeast notes - This was good


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A tick is a star rating
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