Brewed by Hübner Bräu
Style: Zwickel/Keller/Landbier
Stadelhofen-Steinfeld, Germany


on tap

Regional Distribution

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RATINGS: 100   WEIGHTED AVG: 3.03/5   EST. CALORIES: 141   ABV: 4.7%
No commercial description

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Moravius (1290) - Pyongyang, NORTH KOREA - FEB 27, 2014
UPDATED: FEB 28, 2014 Flasche von Hopfen & Malz, Berlin (als "Vollbier", lt. Etikett mit 4,9 %). - Helles Kupferrot. In der Nase Wiener Malz, würziger Hopfen. Im Antrunk schön malzig, schlank, schwaches Röstmalz, Keks, leichte fruchtige Noten (Apfel), zarte pikante Säure; alles sehr mild und ohne Überzeugungskraft. Im weiteren Verlauf etwas wäßrig-apfelsaftartig. Leicht seifig. Schwach bitterer Abgang mit verschwindend wenig Hopfen. - Nett aber zu blaß. Lohnt nicht das Trinken.

hirigalzkar (3158) - Stockholm, SWEDEN - FEB 26, 2014
Gravity cask @ Akkurat. Heavy on the malts but still refreshing with its flowery hoppiness. Notes of flour, minerals and apricots. Crazy mouthfeel and smoothness!

Theydon_Bois (19510) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - FEB 16, 2014
Bottle at Erdinger Sportscafe, Munchen Flughafen T2, 26/01/14. Mid golden with a moderate off white head. Nose is lemon, grass, straw, papery. Taste comprises lemon, straw, more papery blandness, light bread dough. Medium bodied, fine carbonation, semi drying close. Ok helles. Pretty forgettable stuff.

madmitch76 (24807) - , Essex, ENGLAND - FEB 14, 2014
26th January 2014
Bamberg Bash Day 3. At Munich Airport. Clear gold beer, small white head. Light airy palate. Light sweet pale malt with a touch of floralness. Insipid hops and light lactose. Light airy finish. Meh!

AndySnow (7621) - Huddinge, SWEDEN - FEB 12, 2014
How: Bottle.
Where: During the Bamberg Jolly 2014.
Appearance: Clear amber colour with an off-white head.
Aroma: Sweet malt, floral, herbs.
Body: Medium body and carbonation.
Flavour: Sweet malt, herbs, a bit of wheat, sugar.

Erzengel (8744) - Wuppertal, GERMANY - JAN 2, 2014
Im Glas schau das Bier aus wie Apfelschorle - gelblich-braun und nach kurzer Zeit überhaupt kein Schaum mehr. Allgemein ist das Bier eine ziemlich wässrige Angelegenheit. Die vorhandenen Aromen zeigen sich, aber doch sehr verhalten, erst im Nachgeschmack. Im Mund bleibt ein ganz leichter Hauch von Malz mit einer weiteren süßlich-herben Note zurück.
Wirklich schlecht im Aroma ist das Bier nicht, aber sehr sehr wässrig....
Test vom 3.8.2007, Gebinde: Glasflasche Noten: 9,11,9,9,12,9 - 9,45

TAR (2765) - Blue Ridge Mountains, North Carolina, USA - DEC 12, 2013
Vom fass at Hübner Bräu in Dec. 2013: Burnished golden. Nonuniform white head. Unrefined nose of toasted grain, cookie, new mown hay, woody/herbal Spalter, and minerals. Underlying defects of cheese/yogurt, apple juice, diacetyl and wet hay. Soft prickles of carbonation. Crisp and minerally with dry edges of earthiness and new mown hay maltiness, initially. Flabby notes of wet hay and apple creep in, however, marring the otherwise well-extracted malt. Sorely lacks hop support and any herbal stiffness that might help the body’s flimsy structure. Some soapiness is present, as well. Finishes with ongoing hints of wet hay and overly coarse malt, but nicely balanced and scantly lined with herbal and grassy hop accents. A very basic and indistinctive country lager that needs to be cleaned up. The brewer informed us of the poor quality of the recent barley crop, so who knows. I will say that the bottles we had a few years ago were pretty forgettable, as well.

Nische (2236) - Stockholm, SWEDEN - DEC 10, 2013
Bottle. Clear yellow colour with a thin head. Aroma of dust,malts some citrus. Flavor is pretty thin with sweet butterscotch and light citrus. Average.

3fourths (9347) - Boulder, Colorado, USA - DEC 1, 2013
Vom fass at the brewery in Steinfeld.
Clear copper with a short white head.
Simple malt nose shows a touch of Vienna / toast / toffee / caramel.
Tinny / metallic notes, fruity apple and pear.
Sweet with low bitterness.
Watery medium-light body, little acid support, low carbonation.
After having a schnitt a few days before and finding it toasty and bready i find a pour on a return visit rather bland and apple-y with saccharine sweetness.
Very basic helles landbier.

dudebun (140) - GERMANY - NOV 24, 2013
Like drinking a cold glass of bread. Kinda nice creamy carbonation, but a little sweet. If this was warm it’d be too sweet for me. But definitely worth drinking again.

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