overall
22
21
style
Huttenkloas
Brewed at Sallands Landbier

Style: Zwickel/Keller/Landbier
Hengelo, Netherlands

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 43   WEIGHTED AVG: 2.8/5   EST. CALORIES: 225   ABV: 7.5%
COMMERCIAL DESCRIPTION
Until 2011 brewed at Schlossbrauerei De Bassus, Sandersdorf

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2.4
   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
MoritzF (9564) - Ottobrunn, GERMANY - JAN 25, 2006
(bottle) Hazy and murky golden coloured body with many yeast floaties and a small foamy layer. Yeasty and sweet malty aroma with citrus peel and dense note of glue. Bittersweet flavour, medium body, moderate carbonation. Initially sweetbitter malty taste, yeasty with a touch of caramel, sweet malty and slightly hopped finish. Really exotic brew (Dutch-Bavarian joint-venture), but not very convincing.

2.8
   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
davidflores99 (225) - Signal HIll, California, USA - JAN 3, 2006
Had this while I was in Hengelo. This was a pretty regular beer, nothing special for me but I wouldnt mind drinking this some more as it was pretty smooth.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Lubiere (13183) - Ottawa, Ontario, CANADA - DEC 11, 2005
golden lager with german hops and chlaky notes. Sweet malt with nice crisp character, good german hops and some honey. Not bad. May 1,2005 at 2nd KBC Festival, Den Bosch, NL.

2.7
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
dortmunder (961) - Herdecke, GERMANY - JUL 17, 2005
Bottled. Sweet and grassy hop aroma. Sweetish, low to medium maltiness and quite sweet in taste. A tad too sweet, and it doesnt taste, look, or smell like a landbier at all, but is rather pretty similiar to a helles. Average. Thanks to bierkoning for this.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JorisPPattyn (9670) - Ursel, BELGIUM - MAY 2, 2005
Draught Clear dark gold; white head, leaving some lace. Green leaves smell, as from Buxus or Ligustrum , some grain too. Dry grains taste, with a pinch of caramel, sweetish and a spicey, peppery finish. Excellent balance! Medium at best, but the alcohol is there. This is rather remarkable. Where they went to fetch this Bavarian brewery is anybodys guess, but it made no small difference, IMO.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
Hunsell (403) - Amsterdam, NETHERLANDS - JAN 5, 2005
UPDATED: MAY 2, 2005 Very average beer. Golden coured, hazy appearance. Pineapples, some hops, easy drinkable. The body is slightly thin Rerate: On tap. SO much more interesting than the bottled version. Starts off bitter and ends sweet for the change. Good full mouthfeel. German characteristics, which isnt strange because its currently brewed in Bavaria.

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
HermanW (1069) - Coevorden, NETHERLANDS - AUG 19, 2004
Too much an alcoholic taste. For the rest it is a very soft sweet beer.

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
jbrus (4990) - Delft, NETHERLANDS - DEC 15, 2003
UPDATED: APR 30, 2005 re-rate: Bottled. Sweet malts and light dusty aroma. Yellow color, white head, good lace. Sweet, light sourness, medium bitter to pretty bitter in the finish, light fruity, tangerine, perfume, metallic bitter, little sticky. 15/12/2003, 2.3: Dusty pineapple aroma. Hazy golden color, small white head, fair lace. Sweet, pineapple, hopbitter, thin, little burning sensation, totally unbalanced.

2.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
caesar (6816) - Bunnik/Utrecht, NETHERLANDS - DEC 14, 2003
Dutch ratebeer meeting. Hazy golden coloured, small yeast particles, dying head. Aroma of pineapple-like, herbal, muffy. Pineapple-like taste. I don't like pineapple.

2.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 1/5   OVERALL 8/20
jerohen (2215) - Bussum, NETHERLANDS - DEC 14, 2003
Dutch ratebeer meeting. Hazy golden coloured, small yeast particles, dying head. Muffy, hoppy aroma. Very strong pineapple flavour. Watery, dry finish.


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