KyotoLefty (10264) - Kyoto, JAPAN - APR 1, 2015
Tap at Hutt’n. Hazy gold with a tight head. Grassy, herbal nose, bread, biscuit, dry crackers. Somehat dull flavor, dry and crackery malts, light leafy hops, bitter finish. A bit plain and dry. Malt is a bit too weak. Boring.
harrisoni (18578) - Ashford, Kent, ENGLAND - JAN 26, 2014
On draught at Hutt’n Nuremberg. I checked with the waitress and this is the beer from Nikl. 5.2% abv vom fass. Hazy gold lasting white head. It’s good again. Hoppy biting. Wow that’s a good beer. Properly hoppy. Perfume noble hops and properly bitter. Good beer kapusil (1432) - Budapest, HUNGARY - APR 24, 2013
On tap at Hütt’n. Cloudy golden body, white head. Aroma is really balanced between the bready malts and the floral hops escorted with some honey. Taste is really similar to the aroma. Bread honey and floral hops. The finish is just a slightly hoppy. Very easy to drink. Awesome beer. motelpogo (7704) - Plzen, CZECH REPUBLIC - DEC 17, 2012
on tap at hutt’n in summer, glad someone managed to track down who it was brewed by. pale but cloudy golden; relatively fizzy compared to the other offerings at hutt’n ; quite floral abnd grassy with only a light bitterness with hints of gold brick. certainly a decent enough hausbrew jfb (6270) - GERMANY - NOV 21, 2012
(draught) pours a murky golden colour with a frothy white head. aroma of pepper, vanilla and herbal hops, with a touch of lemon peel and bread dough. flavour is slightly young and yeasty, with notes of straw and a pronounced herbal-hoppiness. medium-bodied with average carbonation.
ganache (5905) - New Jersey, USA - OCT 5, 2012
Tap at Hütt’n. Malty nose, clear golden pour with a bright white head. Good balance of hops and malt, rich golden pale malt zings through first, but the grass-and-dust hops pick up to a medium bitterness before the hard water takes over and mutes everything. Medium body, very heavy, and probably served a little too cold.