emacgee (4680) - Chapel Hill, North Carolina, USA - MAR 14, 2009
Thanks ericandersnavy. Pours a thin still dark brown with a very thin head. First thought is infected and I should have explored this possibility before taking a sip. Definitely infected. Nose shows it for sure, rotten fruit. Tastes very very infected. Cavie (4725) - Arlington, Texas, USA - MAR 4, 2009
UPDATED: FEB 13, 2010 Pretty standard brown ale if you ask me. Not too many remarkable qualities stand out.3.0theisti (4142) - Kansas, USA - MAR 2, 2009
RE-RATE 2/13/10 On tap at the Tap Exchange. Pours a clear dark brownish red with a nice white head. Appears creamy. Aroma of roasted malts and light bitter coffee. Smooth feel. Taste is a fairly pleasant brown with lots of roasted malts and a hint of caramel. Definitely better on tap than in a bottle.
12 oz bottle courtesy of Dansting. Pour is dark brown ruby with a nice light tan 1 1/2 inch head. Head is lasting, leaving decent lacing. Aroma of nutty maltiness, soft leafy tobacco. Soft, fresh, natural. Nice nose. Taste is the nutty maltiness, some bright fruit sweetness. Finish has some of the smoky earthy notes from the nose. Taste is not quite as soft and smooth as the nose. Nice, though. Palate is thin medium, slick, noticeable carbonation. One of the better browns I have had. (Please don’t take the previous comment out of context). Thanks for giving me this one Dan. jkwalking05 (4743) - Arlington, Texas, USA - JAN 30, 2009
Dark brown with a small beige head. Aroma is of nuts,caramel and malt. Taste is the same with a hint of cocoa. xibalba89 (147) - New York, New York, USA - DEC 26, 2008
Pours a very dark brown with a minimal head. The aroma is great... tons of roasted nuts, prunes and dates. The flavor has lots of sweet brown malts and dark fruits peppered with nuts. A nice cheap version of a belgian brown. Good beer.
llcooldave (1218) - San Antonio, Texas, USA - SEP 27, 2008
Wow... for a brown ale this really is dark, almost black. Immediate nose of licorice and malt. Slightly sweet malty flavor with the licorice note also present in the flavor. Fairly easy drinking, no really hoppy bitterness. I could probably drink more of these. Bockyhorsey (2628) - Mesa, Arizona, USA - AUG 9, 2008
Bottle. Roasted nutty aroma and some mild sweet malt. Brown body with thin head. Roasted coffee and nut flavor. Light sweet roast on palate. Alright brew blutt59 (6565) - Dallas, Texas, USA - JUL 26, 2008
bottle, amber color with good caramel candy and chocolate flavors, medium body and finish of cocoa and brown sugar Sparky (2244) - Phoenix, Arizona, USA - JUL 9, 2008
Bottle courtesy of Bockhorsey. Pours a clear dark brown with minimal head, sans for a soap scum on top, but leaves some spotty lacing. Nose is roasted nuts and a touch of coffee. Taste is smoky, mild coffee and roasted walnuts with a semi-sweet toffee finish. Medium, fairly creamy mouth feel. I’m not a huge fan of brown ales but I’d drink this one again – I liked it better than Moose Drool. Probably because it’s not nearly as sweet. Decent brew. Thanks Bill! ansermadide (1526) - Kyle, Texas, USA - JUN 4, 2008
UPDATED: AUG 4, 2008 (On tap at Opal Devine’s on June 6, 2008) Amber-brown color, not very transparent, but clear. Opal Devine’s pored into pint glass, can’t remember if there was a head. Oops! Darn Air France. Typical Independence smell. Taste is lightly sweet and watery malty, goes down easy. Nut flavor is noticeble, but not easily identifiable. A pretty good beer, but not all out for the flavor ride.