joergen (28985) - Frederiksberg, DENMARK - OCT 13, 2013
Draught at Butchers Tears.
Dark brown coloured with a medium sized beige head.
Fruity aroma of caramel and dark chocolate with notes of hay.
Sweet and fruity flavour of caramel and dark chocolate with notes of dried fruits and hops.
Fruity finish. Travlr (25836) - Charlotte, North Carolina, USA - MAY 7, 2017
Bottle. Dark brown color brown head. Dark chocolate and licorice aroma. Taste is espresso and cocoa. tasty. Benzai (16569) - Oirschot, THE NETHERLANDS, NETHERLANDS - APR 24, 2014
Bottle shared by Thonpson @ weekly tasting. Very dark brown to black color, average sized brown head that lasts for a decent while. Aroma and taste malts, lightly roasty, lightly alcohol, liquorice, a hint of dark chocolate and nicely bitter. Full body, medium to full carbonation. Well I must say I’m quite impressed by this beer. Very well done. Dedollewaitor (16358) - Odense, DENMARK - JUL 2, 2016
Bottle @ Willems Grobbendonk. Thanks Jacob for picking this up. Pours nearly black with a thick creamy beige head. Roast, Dark fruit, chocolate. A Woody touch. Charcoal. Full bodied. Tasty sipper! Theis (15152) - Frederiksberg, DENMARK - NOV 19, 2013
Draught at Butchers Tears. Dark brown (Almost black) - light brown head.
Soapy aroma. Chocolate. Sweetness. Dried fruity. Dark sugar. Yeasty. Rubber. Nice chocolate.
kermis (14493) - The Hague / Amsterdam, NETHERLANDS - MAY 7, 2015
Bottle shared. Pours near black with a beige head. Aroma of roast, dark fruits, coffee, toffee, leather, marzipan, licorice and dark chocolate. Flavor is moderate to heavy sweet and bitter with a big marzipan/licorice/dark chocolate palate. Light full bodied with soft carbonation. Like a very strange Belgian RIS. thewolf (12755) - Kolding, DENMARK - DEC 21, 2014
Bottle. Pours deep black with a small, creamy beige film head. Aroma has sweet malts, lots of licorice, chocolate. Low carbonation, lovely creamy mouthfeel. Flavour has licorice, light salty, chocolate. Light coffee, mild esters. Soft vinious touch. 77ships (10844) - Antwerpen, BELGIUM - NOV 9, 2013
33 cl. bottle split by 3 @ ’t Rusteel. Ruby black with a tanned head. Nose is big on sweet spices but not as heavy as the two others I tried from the series, red grapes, sugar & thick liquorish. Taste is sweet cocoa, blue + blackberries, chocolate, slight bitter chocolate, lots of berries & liquorish with some bitter herbs in the back, thick malts & solid body. Pretty interesting & solid brew. deanso (10220) - Chiang Mai, THAILAND - MAY 7, 2015
33cl courtesy of and shared with Kermis.
Thin creamy tan head. Clear deep burgundy pour. Lots of liquorice. Very well done JorisPPattyn (10062) - BELGIUM - JAN 14, 2014
Dark rusty-brown head, rather stable over deep-brown opaque beer. Chocolate immediately striking from the glass, bit of parsley. Caramel, toffee, roasted notes; Generally sweet nose with a roasted-woody touch. Bitter, very roasted-burnt, as meatparticles too long in the frying pan and cooled down. Scorched dark chocolate. Warming up, the harsh burnt bitterness is toned down,, letting some restsugars peeping through, but the damage is done for my, flavourwise. Well-bodied, without being really viscous/thick. Faint alcohol impression, well-hidden, soft to medium carbonation. Long lasting sweetish burnt aftertaste. Not my kind of sin, obviously.