Travlr (24691) - Charlotte, North Carolina, USA - OCT 25, 2013
Draft. Crystal clear golden amber color, white edge head. Aroma of caramel biscuit. Taste is fruity caramel. argo0 (14127) - Washington DC, USA - DEC 18, 2010
(Wilmington, 6.8% ABV) Off-white head atop clear dark amber body. Aroma is moderately sweet, caramel, some cherry, light earthy. Taste is moderately sweet, caramel, cherry, light earthy, lager yeast. Light-medium body, light stickiness. Not very Oktoberfesty, but tasty. BeerandBlues2 (13307) - Escondido, California, USA - OCT 25, 2013
Tap at Voorhees. Pours clear amber with a small, fizzy white head, short retention with light lacing. Aroma is toast and caramel malt, earthy hops. Flavor is malt and hop balanced with a clean lager character and a sweet finish. Medium body and carbonation. hopdog (12510) - Lansdale, Pennsylvania, USA - OCT 12, 2004
On tap at the 2004 Kennett Square BF. Poured a medium amber color with no head. Malty sweet aroma and tastes. Caramel. jcwattsrugger (12420) - Florida and, New Jersey, USA - OCT 12, 2009
on tap @Maple Shade-pours a light tan head with amber color. Aroma is light/medium malt-slight bready, nutty, some fruit/spice hops. Taste is light/medium malt-slight bready, nutty, some fruit/spice hops.
DocLock (10683) - Lower Pottsgrove, Pennsylvania, USA - NOV 3, 2004
On draft at North Wales. Copper colored with big, creamy white head. Aroma of malt, toffee, caramel. The taste and palate were very rich, firm, and complex, with hints of malt, toffee, caramel, nuts, and I swore I could taste a nutmeggy, pumpkin pie essence. I took a growler of this and a growler of the Harvest Ale to go. One of my top 20 marzens of all time. GenDV138 (7284) - Falls Church, Virginia, USA - OCT 25, 2014
4 oz draft pour at Iron Hill Newark. Thanks to my friend Mike for the taste. Golden brown with off-white head. Aromas of sweet fruit, caramel, light herb. Tastes of sweet fruit, malt, caramel. Medium body with a dry finish. egajdzis (6580) - Pennsburg, Pennsylvania, USA - OCT 5, 2008
[Phoenixville, PA] Poured a copper color with a small, off white head that left light lacing on the glass. Aroma of nuts, caramel, toast, toffee, and a bit of citrus. Taste of nuts, toasted dough, caramel, and a rather bitter, dry finish. mansquito (6427) - Nueva York, New York, USA - NOV 25, 2016
At the source: pours amber with a white head. Aroma is caramel and malty and the like. Taste is sweet. Low hoppiness. Some bread. Simple and what it should be. Cletus (6355) - Connecticut, USA - OCT 21, 2008
Growler courtesy of JB175. Pours copper with a thin white head. Smells of caramel, light spice, some pepper. Tastes of caramel, spice, some sweet hints and a touch of vanilla. Excellent!