callmemickey (4549) - Philadelphia, Pennsylvania, USA - OCT 5, 2014
Dark brown-black body, thin light tan head, soapy lacing. Light chocolate, roast and toast, some soft dark fruits, light yeasty pepper, and some leather. Medium bodied, silky carbonation, smooth, lingering finish. Started off slow, but the taste picked up. BiddleBrau (1221) - Fort Washington, Pennsylvania, USA - AUG 17, 2014
Tap at IHNW color unknown. Nice flavor cocoa, chocolate profile. Clean nice I like this. hopdog (12673) - Lansdale, Pennsylvania, USA - JUL 10, 2014
On tap at the North Wales location, Poured a dark brown color with a small sized off white head. Roast, toasty, chocolate, caramel, and some fruitiness. ROGUE (2215) - Lewes, Delaware, USA - AUG 17, 2011
On draft at Wilmington Brewpub. Pours a deep dark brown color with a one finger light tan head that fell to a ring. Aroma is roasted malt with some mingling chocolate and light spice. Sweet roasted malt flavor with hints of peppery spice, dark fruits and some light alcohol coming through in the finish. Medium bodied that finishes slightly dry. anders37 (26726) - Malmö, SWEDEN - JUL 14, 2011
Draft @ the brewpub. Pours a slightly hazy brown color with a small off-white head. Has a weak roasted malty spicy yeasty aroma with hints of caramel. Fruity malty spicy yeasty caramel and chocoalte flavor. Has a weak roasted spicy yesaty finish.
egajdzis (6613) - Pennsburg, Pennsylvania, USA - JUL 10, 2011
Hazy brown color with a medium sized, light tan head that left nice lacing on the glass. Aroma of dark fruits, spices, vanilla, toast, and light alcohol. Taste of raisins, other dark fruits, spices, light sweetness, and a bit of alcohol in the finish. alobar (3833) - Lansdale, Pennsylvania, USA - JUN 19, 2011
Dark cola color with a thin tan head. Aroma of chocolate, roasted malt, and spice. Lots of roasted malt flavor with chocolate, spice and a touch of dark fruit rounding out the flavor. Very nice beer. User37895 (3042) - - JUN 17, 2011
On draft at the Wilmington location. The pour was pitch black, tan chocoloate colored head, good lacing all the way down. The aroma was chocolate, belgian yeast, phenolic, peppers. The flavor was black patent schwarz type malts, cocoa and bitter chocolate, dryness, phenolic and yeasty character in the finish. The mouthfeel was full and dry. An interesting combination, but I don’t think I liked it being this dark and roasty.... Less blackness would’ve been a good thing.