overall
62
50
style
RATINGS: 190   WEIGHTED AVG: 3.27/5   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Belgian Style Tripel using same Abbey Yeast. Monster aromas and sweet flavors coming from the yeast and a huge amount of Belgian Candi Sugar. Ingredients: Weyermann Pilsner Malt, Belgian Candi Sugar, Saaz Hops.

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2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
adnielsen (10594) - Fort Collins, Colorado, USA - MAR 28, 2012
Bottle @ Dan’s house. Not much head when poured. Clear, golden orange appearance with a small white head. Very tangy, orange fruity, bready yeasty, richly fruity aroma. Slightly boozy, bready, almost cloying, sugary, orange citrusy flavor. Noticeable alcohol. Some oxidation which I guess isn’t too surprising, as this bottle is probably two years old. Not horrible but it was way too expensive for the quality.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
maneliquor (3514) - Perth, AUSTRALIA - AUG 28, 2011
Bottle from Mane Liquor. Copper pour with a frothy white head. Sweet citrus and stone fruits on the nose with some bland yeast undertones. Some pepper and citrus in the taste, quite spicey. Bit boring but not bad

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
bozoNZ (777) - Christchurch, NEW ZEALAND - JUL 25, 2011
Well clear golden / copper. Citrus, spiceyness, barley sugar and other sticky toffee aromas. Similar flavours. Nothing offputtinf but doesn’t grab you as an absolute classic of must drink proportions.

2.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 1/10   PALATE 3/5   OVERALL 11/20
FROTHINGSLOSH (7619) - GREENSBURG, Pennsylvania, USA - JUN 12, 2011
Sampled on draft at Smokin’ Joe’s this beer poured a medium yellow color with a large fluffy white head that left good lacing. The aroma was citric and a bit yeasty with a sugary undertone. The flavor was tart orange and lemon with a bit of butter and bread and touches of Sweettart candies , pepper and chalk. The finish was long, tart and dry with lingering sugar and citrus. Light body. Ok.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mkel07 (5742) - Brisbane, AUSTRALIA - APR 21, 2011
750ml bottle. Apricot coloured beer with a low lying white foam that disperses into floating islands of bubbles. Peach dominates the aroma, sweet. Fruit flavoured with a touch of alcohol that warms the throat and is smooth all the way down.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BillKismet (4019) - Seattle, Washington, USA - APR 1, 2011
Liquid gold colored with a thick ring of head and vigorous upward flow of bubbles showcasing a lively body. Refined pepper yeastiness. Nice spicing, yet subdued and some tangyness. The body is of pepper yeast and Belgian Beer Crusts. Doughy and ancient.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Savvy1982 (1706) - Lethbridge, Alberta, CANADA - JAN 29, 2011
Bottle, generously brought back from Washington by my friend Rachel. I think this is the last of the bottles she brought back for me. Pity. Pours clear orange, thick white head, lacing is spotty to good. Nose is abbey yeast, clean malt, light citrus touches, some spiciness,, definitely some bubblegum and lemon candy here too. Flavours are Soft and spicy, candy, lemon, barleymalt, hints of vanilla and toast here too, oddly enough. Not my favorite Tripel, but a passable way to spend the evening.

3
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DuffMan (10140) - the land of bitumen, beef & beer, Alberta, CANADA - JAN 9, 2011
Bottle, shared with Parksy while watching NFL quarter finals. Hazy dark golden yellow, lackluster head that retains poorly. Aroma is sweet barley candy, almonds, honey, and spices. Flavours of sweet pale malts, dried hay and flowers (chamomile), medium spices. Finish is a tad hot with alcohol. Medium bitterness. Just okay for me.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
ndon (857) - London, Greater London, ENGLAND - DEC 21, 2010
Bottle at a tasting 17th Dec. Aromas of citrus and spices. Flavours that came through were lemon, orange peel, clove, and peach. Normal belgian tastes from the yeast.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Nikiel (879) - Portland, Oregon, USA - NOV 27, 2010
Pours a light yellow gold. Smells sweet and citrusy. Tastes of sweet oranges with light citrus hop notes and ending in a light, but alcoholic Belgian style yeast finish with cloves and vague banana.


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tags


#saaz