Martinus (4601) - Baarle-Nassau, NETHERLANDS - AUG 14, 2015 alexsdad06 (10289) - Cincinnati, Ohio, USA - OCT 7, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draft at Jackie O-s. Pours a dark mahogany color with a fine creamy beige film. The aroma is heavy on the bourbon side with sweet caramel, black cherry, oak with a slight spicy note. The flavor has sweet caramel and toffee, bourbon, vanilla, light cherry notes and oak. Medium plus bodied and was very enjoyable as a sipper. This worked well with the more subdued atmosphere void of the bottle sharing craziness that used to go on.
Red brown colour, white head. Aroma of bourbon, raisins, cacao, roasted malts. Malty flavour, vanilla, dried fruits, bourbon, cacao. Full body. Finish wood, bourbon, vanilla.Aniela (4216) - Göteborg, SWEDEN - JUN 9, 2015
(from bottle @ RBESG ’14 London Grand Tasting, Moncada tasting room)
From my backlogg:
RBESG 2014 in London, grand tasting. Deep amber beer with an beige head. Malty woody caramell licorice dark fruits aroma. Malty fruity caramell dark fruits flavour. A really nice one :-) fonefan (48790) - VestJylland, DENMARK - MAR 15, 2015
mR_fr0g (11916) - Hertfordshire, ENGLAND - OCT 21, 2014
Bottle 22fl.oz. @ RBESG 14 Grand Tasting at Moncada Brewery, Unit 1 Middle Row, Kensal Town, Greater London, England W10 5AT.
[ As Jackie-Os Half Sharkalligator 1/2 Man Bourbon Barrel ].
Unclear matt medium brown color with a small to average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate to heavy malty, carmael, laber larver, bourbon, moderate yeasty, alcohol, light wood. Flavour is moderate to heavy sweet with a long duration, laber larver, bourbon, vanilla, caramel. Body is medium, texture is oily, carbonation is soft to flat, finish feel is light alcoholic. 
Bottle shared at the RBESG 2014, grand tasting 09/08/2014. Big thanks to Leighton for this one. Mahogany bown coloured pour with a loose cream head. Aroma is earthy roast, coffee bean, nuty malts and some chilli pepper. Flavour is sweet nutty caramel malts, liquorice, nutty malts. Palate is full bodied, spicy and fairly sweet. Nice beer. slowrunner77 (11930) - Reno, Nevada, USA - SEP 24, 2014
"I believe this is a barreled blend of stout and barleywine. Lots going on, both from the beers (chooclate, roast, caramel, toffee, a hint of hop bitterness) and the barrels (slight booze, vanilla, oak, bourbon). Pretty nice smooth beer overall."
rlgk (18847) - Göteborg, SWEDEN - SEP 4, 2014
RBESG 2014 in London, grand tasting. Dark amber beer with a nice beige head. Malty vinous aroma, Woody, caramel, licorice, raisins, figs, yeasty notes. Malty fruity caramel flavor, caramel, hay, figs, yeast, citrus. some warming alcohol. A bit too sweet. anders37 (26257) - Malmö, SWEDEN - SEP 4, 2014
Bottle @ RBESG Grand Tasting. Pours a dark amber brown color with a small off-white head. Has a sweetish malty woody bourbon aroma. Sweetish malty woody bourbon flavor. Has a fruity malty woody bourbon vanilla finish. Theydon_Bois (19200) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - AUG 25, 2014
Bottle shared at RBESG ’14 Grand Tasting, Moncada Brewery, thanks to LKS 09/08/14.
Murky chestnut brown with a moderate beige covering that dissipates to edgework.
Nose is caramel fudge, spice, bourbon notes, treacle toffee, light booze.
Taste comprises dark fruit rinds, spice, creme brulee, earthy vibes, candied orange peel.
Full bodied, fine carbonation, lightly warming alcohol in the close.
Decent. Sledutah (7491) - Utah, USA - AUG 23, 2014
RBESG grand tasting SlackerMads (3360) - DENMARK - AUG 21, 2014
Clear dark brown with a small beige head and some lacing. Aroma is woody, bourbon and caramel. Flavors of bourbon and woody
Bottle. Unclear brown with a small tan head. Brown sugar, caramel, vanilla, alcohol, dark fruits. Medium body, oily texture, soft/medium carbonation, medium sweet and bitter. Sticky and alcoholic finish.