weihenweizen (4041) - Charleston Area, West Virginia, USA - MAR 8, 2016
Refrigerated 12.7 oz. brown bottle from JStax poured into a snifter. Coal black with small beige head. Aroma is nice light bourbon and chocolate, medium/thick body, medium carbonation, and little lacing. Taste is bourbon, chocolate, molasses, some oak, some heat, hints of booze, and balancing hops. This is the best Jackie O’s beer I have had, thanks JStax. WillRunForBeer (2727) - Massachusetts, USA - FEB 18, 2016
From notes. EBF 2016. Pours Dark brown with a tan head. Aroma is dark chocolate, raisins, some bourbon. Tasye follows. Some licorice as well. Bourbon and oak in the finish. JBPortland (1557) - Hampton Roads, Virginia, USA - FEB 18, 2016
375ml bottle pours brown black with small head. Nose has lots of licorice, dark fruit, nutty vanilla, dry baker’s chocolate. Taste has bitter roasty baker’s chocolate, some vanilla, licorice, a touch thinner in the body. Finishes with moderate sweetness, bitter roast, coffee, cream, nutty, light bourbon, vanilla, dark chocolate. bluejacket74 (1993) - Reynoldsburg, Ohio, USA - FEB 12, 2016
12.7 ounce bottle, 2016 vintage. Served in a Jackie O’s snifter, the beer pours dark brown/black with about an inch tan head. Head retention and lacing are both good. I like the aroma a lot, the brew smells like brown sugar, molasses, chocolate, bourbon, vanilla, and some coffee. For the most part I think the taste is similar to the aroma, but there’s also some burnt/charred malt and woody flavors noticeable too. Mouthfeel/body is medium/full, it’s slick and smooth with a moderate amount of carbonation. I liked this brew a lot and I definitely recommend this, but then pretty much everything from Jackie O’s is really good! olio (10462) - Tampere, FINLAND - FEB 6, 2016
375 ml bottle (11.5% abv). Vertical tasting with Jackie O’s Vanilla & Coffee Bean Dark Apparition.
tiong (7513) - Espoo, FINLAND - FEB 6, 2016
Pours jet black color with a small beige head. Quite distinct bourbon aroma, vanilla, cocoa, dark chocolate and dark malts. Sweet bourbon and brown sugar on the flavor, caramel, syrup notes and dark chocolate. Aroma is excellent, flavor is nice. Slightly better compared to Vanilla & Coffee Bean version.
375ml bottle from Mikkeller Webshoplaiti (8507) - Tampere, FINLAND - FEB 6, 2016
2014 vintage - Pours pitch black with a tiny head. Aroma of buttery bourbon, wood, vanilla, roasty malts, oak, cocoa and licorice. Taste is smooth, sweetish and oaky with loads of buttery bourbon, wood, vanilla, toffee and hints of syrup. Finish is sweet, oaky and woody with loads of vanilla, buttery bourbon, toffee and caramel. Sweet and heavy with bourbon notes.
37,5 cl bottle vintage 2014 @ homeRasmusOtt (2841) - Aarhus, DENMARK - JAN 31, 2016
Aroma has soy sauce and some sweet bourbon notes. Flavour has strong and sweet bourbon notes and whisky tones. Rather sweet and sticky, would be difficult to finish a whole bottle. Reminds me a bit of bourbon county stout.
Bottle shared by someone from the Mikkeller Aarhus crew - Thanks! Pours black with no head. Aroma of sweet bourbon, wood, toffee, dark thick malty notes, vanilla, chocolate and dark fruits. The taste has some roasted malts, chocolate, toffee, weak bourbon, vanilla, dark fruits leading to a slight savory and sweet end. Awesome stuff! mambossa (337) - Cleveland, Ohio, USA - JAN 17, 2016
2016 edition, pour to oversized snifter on a blustery frosty eve. Pitch black with quickly fizzling toffee head that dissipates to nothing. Some sprightly bubbles sparkle to the surface long after the pour. Hefty nose of toffee, milk chocolate, burnt caramelized sugar, mocha, ash, oak, alcohol, and molasses. Creamy body of vanilla, date, milk, mocha, sweet chocolate, oaky and alcohol on the way down. Carbonation is a bit sprightly and takes away from the creamy, yet fairly medium body (for an RIS). All the flavors are there though. Sip slow, and cozy up. anstei (2510) - Zurich, SWITZERLAND - DEC 30, 2015
Bottle. A beer that takes and needs its time. Overwhelming salty cheese aromas at first, mostly coming from the decent barrel I think. Peat and caramel, too. Oily slick but smooth texture. Warms the body from within. Heavy, but not as full on the palate as I expected.