overall
98
92
style
RATINGS: 64   WEIGHTED AVG: 3.78/5   SEASONAL: Special   EST. CALORIES: 282   ABV: 9.4%
COMMERCIAL DESCRIPTION
Bourbon Barrel Skipping Stone is our Belgian Quad aged in bourbon barrels for 11 months with rich notes of toffee, raisin, soft clove, and bourbon.

2017 vintage = 12% abv

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3.9
martjoobolut (4947) - Tallinn, ESTONIA - OCT 1, 2017
Bottle, 12% ABV (from beergium). Pours dark brown. Aroma is bourbon, malt, sweetness, fruits. Flavor is sweet, malty, vanilla, fruits, bourbon, raisins. Finish is sweet and malty with some booze. Overall: very good.

3.7
joergen (28949) - Frederiksberg, DENMARK - SEP 22, 2017
Draught at Mikkeller Bar. Dark brown colored with a small off-white head. Sweet and fruity aroma of caramel and dried fruits notes of bourbon. Sweet and fruity flavor of caramel and dried fruits with notes of bourbon. Sweet finish.

4.5
alteregoo (1671) - Kalisz, POLAND - SEP 19, 2017
Barwa ciemno brązowa, mętna. Aromat przyjemny, aczkolwiek bardziej pod Brown Ale - głównie toffi, karmel, brązowy cukier Muscovado, do tego suszone daktyle, rodzynki i wanilia, w tle czekolada i bourbon. W smaku dość słodkie, palony, ciemny cukier na pierwszym planie, melasa, suszone owoce, kakao, kawa, wanilia, whisky... W kontrze średnia do niskiej, palono tytoniowa goryczka, wyraźne alkoholowe rozgrzewanie i lekka szorstkość. W odbiorze pełne, wyklejające, nisko wysycone, średnio gęste.
Dość specyficzny Quadrupel, bez wątpienia nie jest to belgijska szkoła, bliżej mu do American Strong Ale z beczki niż do quada - skojarzenia z Deliverance z Lost Abbey.

4.2
kapusta (116) - Browns Summit, North Carolina, USA - AUG 13, 2017
Bottle 101/168, Batch 8/15 A special thanks to Schibli for sharing this bottle of elixir. Pours very dark brown/black/purple with espresso colored, thin but creamy head. Lacing sticks on sides of glass and paints the sides dark brown. Aroma is heavy bourbon with oak, vanilla, and fruit cobblers. Taste is initially bourbon, fruit cake, a touch of sea salt, dark chocolate. Amazing depth of flavors, many layers here. Finish is ultra smooth, strong bourbon burn, but creamy and drinkable. An amazing beer

4
Desverger (12499) - Copenhagen, DENMARK - AUG 2, 2017
[email protected] May 2017, Copenhagen - brown coloured pour with beige head. Medium sweet malty toasty, caramel, toffee, brown sugar, dried fruity shred, nutty accents, some spices on the palate, bourbon soaked wooden accents into the finale.

3.9
chrisv10 (18208) - DENMARK - JUL 26, 2017
MBCC. Very dark brown with small beige head. Aroma is malt, dark fruit, yeast, wood and barrel. Flavour is malt, dark fruit, yeast, barrel, sweet, caramel, bourbon with notes of alcohol.

4.1
Borup (15109) - Albertslund, DENMARK - JUL 23, 2017
From tap at MBCC 2017. A hazy brown coloured beer with a beige head. Aroma and flavour of yeast, spice, dried fruit, oak, alcohol, vanilla and bourbon.

4
Camons (13013) - Hasselager, DENMARK - JUL 8, 2017
Draught @ MBCC. Pours dark brown with a small tan head. Aroma of sweet malt, caramel, belgian yeast, sweet dried fruit, wood, bourbon. Flavor is sweet, rich malt, caramel, belgian yeast, fruit, wood, bourbon. Medium to full body, average carbonation, sweet finish with warming alcohol. 130517

4.5
ciocanelu (2849) - Timisoara, ROMANIA - JUN 14, 2017
Sample at Mikkeller Beer Celebration Copenhagen 2017, green session. Aroma has toffee, bourbon and dried dark fruits. Taste is balanced. Lots of toffee, butterscotch, raisins with a light toffee sweetness. Aftertaste lingers with smooth bourbon.


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