overall
97
87
style
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 142   WEIGHTED AVG: 3.73/5   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
The character pictured on the front of this label is Jonathan Holmberg. Jonathan has been a bartender at what now is Jackie Os for the past 15 years. In 2004 he helped me get my foot in the door and has been a dear friend ever since. Jonathan is a true eccentric and this beer is nothing short of that. Our robust porter was placed into Cabernet barrels eight months ago. Wild yeast and Lactobacillus were added to the barrels to give the beer a tart edge and some very rustic and fruity qualities. Sixty pounds of tart cherries were added to each barrel to take this beer in a unique direction. Notes of cherries, oak, chocolate, wine, and leather all find a special spot in this brew. Cab Cherry Man is a beer that can stand up to the antiquing, joking, halloween-loving, and sweet personality that is Jonathans. Cheers, buddy! -Brad Clark, brewer

Note: Cab Cherry Man may be labeled as Cherry Man on the draft menu, but all recent batches have been barrel aged and ratings belong here.

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3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BuckeyeBoy (7150) - Boise, Idaho, USA - SEP 7, 2010
Bottle 80 of 156 thanks to JohnGalt1 Pours out a dark mahogany brown topped with a small head. Aroma was of cherries, wine, and chocolate. Taste was more of the cherries, chocolate, light tart and funk. Thanks again Toby for sharing all the Jackie-Os brews you have received.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
TheAlum (7135) - Aurora, Illinois, USA - JAN 17, 2010
22 oz bottle from pantanap. Thanks, Kan! Pours a dark brown, very dark, a small bubbly offhwhite head that clings to the corners. Aromas are sour cherries, sweet maraschino is smaller, a touch of sweet caramel malts, a touch of red wine tannin and vanilla. Initial is different, dark chocolate cherries, decent with red wine tannins provide mild bitterness, oak and faint vanilla. Some decent dark complexity. This is heavy cherry, some light dark chocolate, oak is plentiful with good red wine tannin. Very very good.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
CaptainCougar (7133) - Columbia, Maryland, USA - MAR 11, 2012
22oz bottle: Pours a barely transparent dark mahogany with a spotty-lacing light tan head. Has a lightly sweet dark caramel and vinous cherry nose. Starts with mild sweetness quickly giving way to a tart, puckering cherry and oak flavor before a drier, slightly warming finish. Pretty well-balanced with good complexity.

3.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 9/20
AirForceHops (6952) - Epping, New Hampshire, USA - NOV 28, 2015
650 ml bottle, thanks to ClarkVV on this one! Date of 08/ 15. Deep brown / almost black pour, almost no head. Aroma is just faint cherry, mild lactic acid.

Flavor is more lactic acid note underneath a mild cherry sourness. Light vinegar.... Ummm no.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
AmEricanbrew (6878) - Same Trailer, Different Park, Louisiana, USA - DEC 9, 2011
Clear ruby brown color/ no head. Big sour cherry, tart red wine, wet wood tannin aromas. medium bodied with light co2. Lightly sour cherry flavors with caramel, spicy red wine, and mild chocolate--not bad

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Beerman6686 (6592) - Pittsburgh, Pennsylvania, USA - APR 4, 2011
This poured a dark ruby red color with a small off white head. Aroma was brett, light funkiness, and a good amount of sour and sweet cherries. Flavorw was very tart upfront, followed by a nice sweet dark cherry finish. Notes of cab and the barrel are there just a bit as well

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
blutt59 (6558) - Dallas, Texas, USA - FEB 1, 2010
bottle, thanks to bman1113vr, pours the color of port wine, some white foam with bubbles, aromas of wine, earthy , flavors of young pinot, sour, leather, earthy fruit, chalky on finish

3.6
   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BBB63 (6557) - La Porte, Indiana, USA - JAN 24, 2010
Chitown RB gathering Jan 2010: bottle #69 shared by Kan, thanks

Deep brownish hue with reddish highlights with minimal head or lace. The aroma has a big sour fruit (red grapes and cherries) and oak vapour along with some walnut and chocolate, continuous lactic acid. The taste has a sour fruity overtone with some sweet malt background. Wine barrel tannic finish. The mouth feel is soft and refreshing. This will be nice with some more age methinks

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Pailhead (6539) - Plymouth, Michigan, USA - OCT 20, 2012
Courtesy of northernbrews

Bottle: The aroma consists of tart cherry, vinegar, vinous notes, and a hint of chocolate. It pours a dark brown with some orange highlights and a minimal tan head that quickly fades to a thin ring around the edges of the glass. The flavor starts with some light chocolate and caramel. The finish has tart cherry, lemon, and light vinegar. Its medium bodied with mild carbonation.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
ClarkVV (6409) - Boston, Massachusetts, USA - NOV 28, 2015
UPDATED: NOV 29, 2015 8/15 bottle, drunk 11/28/15. Thanks to JStax.
Unclear violet-tinged ruby with a dark beige head that recedes to ring.
Meaty cherries, tart and with plentiful vanilla. Chocolate intrudes with a heavy creaminess and light acetic character. Not much beer character. Pretty fruit dominated.
Thin, acetic and acidic flavor is very lacking in any maltiness. Ultra dry and were it given to a tight carbonation and creamy consistency, i could deal with all of this naked acidity. Grainy, astringent, heavily acidic and just not anything id care to ever drink.


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