zebracakes (1339) - Washington DC, USA - JAN 15, 2009
On tap 01.15.09 at James Squire Brewhouse on King Street Wharf in Sydney. Thanks to kempicus for recommending this place. Clear orange, white head. Aroma is hoppy, fuzzy kiwi, tangerine. Flavor is the same with white grape and bitter finish. Nice apricot wheatiness. TedE (1329) - Sydney, AUSTRALIA - JUL 23, 2016
Pint on tap at The Crafty Squire. Ruby red and effervescent. Solid head, steady fine carbonation. Faint malt nose. Full-bodied and malt sweet. Finish has tangy balancing hops. This is an excellent ale, really tasty. beerledgend (1196) - Waterloo, Wellington, NEW ZEALAND - AUG 11, 2008
Bready yeast aroma, bready floury flavour, short palate, Thin body, very bland.
Tasting tray at Kings Wharf Sydney Dredd (938) - Bentleigh, AUSTRALIA - JAN 26, 2007
Thoroughly enjoyable beer. Great aroma of Sauvin hops, reddish appearance with a thin head.
Malt flavours lean to a slight sweetness and some pleasant bitterness follows through with a hint of sourness perhaps? ndon (857) - London, Greater London, ENGLAND - JUN 27, 2010
UPDATED: SEP 1, 2010 nice and sweet, very citrusy with orange dominant. backed by a sweet malt, a very nice beer.
mutant (854) - Melbourne, AUSTRALIA - MAY 5, 2003
At AIBA 2003. Cloudy apricot. Some malt but almost immediately hoppy. Bit of a sour dry finish. Will have to re-try. bozoNZ (778) - Christchurch, NEW ZEALAND - MAY 31, 2007
Tasting tray at brewpub . Slightly hazy apricot golden colour. Thick dense creamy head. Citrus & gooseberry aroma. Nice full flavours, well constructed. My favourite of those on show. Choos (754) - Taylors Hill, AUSTRALIA - NOV 10, 2003
I didn't get much aroma from this brew (though I only had a half). Hazy red ale appearance. Hoppy & sour flavour. Requires another shot to make sure I am objective. UnholyBrewing (595) - Central Florida(Upper Hell), Florida, USA - APR 21, 2008
...nice color, and light carbonation true to the style. Nice floral nose, and malty finish. NOt bad. MBison (548) - Southern Highlands, AUSTRALIA - MAR 4, 2008
UPDATED: APR 6, 2008 Draught at the brewhouse (pint). Arrived a burnt red copper with a small, creamy, white head which was mostly lasting. Aroma was of crystal malts, tart blackberries, cranberries and sweet toffee. Flavor was a moderate bitterness with tart blackberries, caramel, sweet malts (crystal), light toffee and a light metallic finish. Medium bodied with light carbonation, a watery texture, dry mouthfeel and an ok finish.