PhillyCraft (8323) - Philadelphia, Pennsylvania, USA - FEB 11, 2018
Bottle care of Jim, he was apologizing to all of us for sharing this brew after we sampled it. Notes of metal, penny, ketchup, and infection. Brown color with small head. Top 3 for worst in show next to Other Half green in your area and Equilibrium Science. vyvvy (6955) - St. Louis, Missouri, USA - FEB 4, 2018
It pours reddish amber with an off white head. The aroma has fruit, mush malt and richness. It has a medium body with mild carbonation. The state is very veg heavy with some sharpness and funk. Not for me at all. j12601 (13488) - Poughkeepsie, New York, USA - JAN 14, 2018
Bottle. Pours a hazed amber orange with a thin white head. Soft fruit on the nose, a bit of sweetness. Medium bodied, soft and tangy, light acid. mansquito (7284) - Nueva York, New York, USA - JAN 13, 2018
Bottle pours at the source: pours brownish with a white head. Aroma is light funk and figs. Taste is lightly funky and figgy. Not a huge fan of the finish and aftertaste. Not bad but far from a favorite. drsordr (2973) - Loveland, Ohio, USA - DEC 30, 2017
Bottle from HEB Leander shared with alexsdad06 it's a gusher. Pour hazy copper with moderate white head. Nose tart, sour, and hint of mineral. Almost some acrid smoke character. Taste sour, some fruit, light funk. Sweeter malt mid palate. Can get mild for and light smoke in the finish.
alexsdad06 (11410) - West Chester, Ohio, USA - DEC 30, 2017
750 ml bottle shared by drsordr. Pours a hazy dark golden color with a medium sized off white head, gusher upon opening.The aroma and flavor have funky, lightly tart figs, mild smoked fig skins, earthy, this has a general fruity character, pale malts, somewhat strange. Tide (4643) - Helsinki, FINLAND - DEC 8, 2017
Bottle from a friend. Copper color, white head. Bitter taste with citrus, figs, toffee, toast, a bit of earthy notes and grass. Bitter finish with citrus, figs, toffee, toast, a bit of vinegar and caramel. Okay sour ale. bhensonb (16137) - Woodland, California, USA - JUN 25, 2017
Capped 750 from Cap Tap. Pours copper with a large near-beige head. Aroma of fig and tartness. Near med body. Flavor is cooked fig, a touch of something that might be smoke, and it’s dry and tart. Interesting. DSG (15519) - Tel Aviv, ISRAEL - MAY 29, 2017
[5/11/17] Draught at Fermentoren in Copenhagen. Cloudy amber. Yeast, some smoke, fruitiness, caramel, tart, sweetish note, bitter finish. Bacterial (3080) - Twin Cities, Minnesota, USA - MAY 16, 2017
AMG My first Franklin BBQ experience! In DC! In a small tulip! Hazy deep copper in color with a fluffy off-white head. Subtle nose, a bit fruity. Low level of sourness, which is fine - this is a complicated sipping beer, not a melt your face with lactic acid beer. Delicate, light sourness, just a hint of bitterness and a underlying smoke and stone fruit. Nice.