%>
overall
96
95
style
Serve in Tulip

bottling
unknown

on tap
unknown

Broad Distribution

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RATINGS: 46   WEIGHTED AVG: 3.7/5   SEASONAL: Autumn   IBU: 27   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
A fall inspired version of Bam Biere - a richer, fuller recipe to start and of course a lot of chestnuts to the mash as well! Rich auburn, gently tart, notes of earthy chestnuts, flavors of cashew, taro, traces of autumn smoke and a slightly orange juiciness in the finish...

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3.8
ffbot (433) - Oakland, California, USA - SEP 21, 2017
Pour is a thick and dark sparkling gold. Smells complex with bitter hops, fresh bread, nice floral and herbal smell. Initial zing taste that mellows into a citrus forward type balanced out flavor. Residual lemony after taste

4.3
Andrew196 (1976) - Katy, Texas, USA - SEP 8, 2017
Pours a nice murky gold, fizzy white head, fairly unstable. An amazing aroma here, perfume, nuts, hay, barnyard, woody mint. Very inviting! Nice tartness and acidity. Belgian spice appears, spritzy carb, a lovely woody bitterness. White grape peel and flashes of other dewy fruits. Finish is dry with a solid dose of citrus. Very enjoyable....tons of flavor and fun for the abv.

3.6
Theydon_Bois (20452) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - SEP 4, 2017
Bottle at home, 04/09/17. Hazed orange, floaties evident, moderate off white head that soon dissipates. Not a looker ! Nose is barnyard, orange peel, white peppery spice, damp straw, faint yeasty strokes. Taste comprises bitter citric peel, tangy orange, hay bale, light wooded notes, faint spice. Medium bodied, fine carbonation, semi drying close. Nice earthy saison .... delivers a good depth of flavour for the ABV.

4
rougeau13 (3156) - Richmond, Texas, USA - JUL 20, 2017
Bottle. Cloudy, nearly opaque, orange with a frothy cream colored head that lasts for days and lots of sediment. Aroma of bright tart citrus and stone fruit, nuts, and funky yeast. Tastes tart and funky, and a little nutty and bitter. Light bodied and very dry with above average carbonation. Good.

4.2
PhillyBeer2112 (2882) - Oviedo, Florida, USA - JUL 8, 2017
Nice aroma, leans mostly sourdough, light floral, a little funk. Doughy malts, fair degree of tartness, lactic, a little spicy, carbonic bite, somewhat bready at the finish with a fair bitterness. Very cloudy orange-gold, med head. Mostly dry at the finish.

4
drpimento (3733) - La Crosse, Wisconsin, USA - JUN 20, 2017
Good beer. Aroma is the best thing where the chestnuts give a perfumey exotic Aroma when blended with the characteristics from the rest of the sour beer. Flavor is bitter sour with a hint of fruit in the Finish

3.9
Drake (14059) - Milwaukee, Wisconsin, USA - JUN 16, 2017
375 mL bottle. Murky orange, thin fizzy head. Aroma of tart stone fruits, pale bready malt, nuts. The taste is pepper, bubblegum, apricot, citrus. Medium bodied, lingering tartness.

4.2
JStax (7125) - Devola/Marietta, Ohio, USA - MAY 20, 2017
375 ml bottle poured into a teku. The beer is a clear copper with a white white head of foam. The aroma is woody, vanilla, floral, and has a moderate spice component to it. Dry and herbal. Somewhat sweet. Medium body and medium carbonation. A more traditional saison.

3.8
DwarfeD (3540) - Amersfoort, NETHERLANDS - APR 3, 2017
375ml bottle at home. Hazy amberish golden with a medium slightly off-white head. Medium body with moderate carbonation. Well balanced sour and bitter tones. Tart, oak, ripe fruits, some nuts, lemon, malts and some caramel. Very nice.

3.7
chrisv10 (18215) - DENMARK - APR 1, 2017
Bottle, 4.5%. Hazy golden with small off-white head. Aroma is malt, caramel, herbal, funk, little lemon and brett. Flavour is malt, brett, funk, little caramel, herbal, medium dry, notes of lemon, little sour and a little bitter.


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