daknole (11402) - Scottsdale, Arizona, USA - OCT 20, 2008
Tasting at mcbackus. Hazy apricot color. Funky, woody aroma. Funk, sour, tart, woody flavor. Again I just cannot get into sours. This one was ok, just not my style. gabrielsyme (66) - Ohio, USA - SEP 21, 2008
cloudy dark orange, big white head. definite sourness, lemony. some malt sweetness User37895 (3085) - - SEP 20, 2008
Bottle from CaptainCougar. Tons of excitement upon bottle opening, a total gusher, loud pop, foam geiser, three relatively sober guys couldn’t solve the problem as it spilled over the tv tray onto the floor everywhere (thanks to the Little Green machine for the cleanup, they’re awesome!). Full semi-cloudy hazy orange appearance. The aroma was spices (cardamum and white pepper came to mind, but I don’t actually know what the heck they are half the time, lol), bret, yeast, nuttiness, floral hops (lavendar?). The flavor was all of the aroma, lots going on in here, white grapes, but perfumey floralness and too intense of spicing as it warmed were the faults in this one. Aftertaste included a nice touch of sawdust, but not enough to clean up the spicing and overly floral notes. Mouthfeel was lively, but that probably was not a great thing given the flavors I wanted less envigorated. A fun brew, the base beer quite nice, but other than that just a nice spice beer, most of which don’t work for me. Thanks, Tom! Goodgrief (2059) - Middletown, Delaware, USA - SEP 16, 2008
I’m trying to be objective...as I just detest spiced ales. Whatever this beer claims to be, the spice in this one is overwhelming. A trip to my wife’s spice rack still leaves me at a loss as to exactly what was in this beer, but I just didn’t like it. Apart from the spice (and everything else really is a side note), this one was super dry in the mouthfeel with very little sourness that usually attends a Jolly Pumpkin brew. Cherries and apples are the dominant sweet flavors and maybe a touch of lemon zing (but again, not very sour). Eh. glkaiser (1214) - Seattle, Washington, USA - SEP 14, 2008
Thanks to bbuckets tasting group. Sugary sweet apple and a good dose of funk with a little oak. Not overly sour, and very drinkable.
SuzyGreenberg (1604) - Seattle, Washington, USA - SEP 12, 2008
750 ml bottle @ liquid sunshine tasting - big thanks to bvc for this bad boy; light amber with slight head; big, sweet aromas of sour apples and cherries; drinks on the light side with a nice zing; flavors primarily lemons, cherries; raw and grainy; sourness is muted and soft; drinks very smooth; yummy MrBunn (2848) - The Wet Side of a Dry Town, Pennsylvania, USA - SEP 11, 2008
Bottle. (Batch 244/245). Pour is a cloudy amber with streams of small bubbles and a head that is small for JP... sits at about two fingers. Aromas are skunky funk with an acidic edge. Falvor holds true to the aroma and sour and funk dominate... lemon peel and oak in the finish. bhensonb (15766) - Woodland, California, USA - AUG 26, 2008
Bottle from John’s Marketplace in Portland, OR. Pours a hazy orange tinged amber. Creamy beige head. Slightly sour aroma. A bit peachy. Medium body with mild creamy carbonation. Flavor is a bit like light stone fruit. The sour moderates a bit towards the finish. Very refreshing. Turns a bit citus after awhile. marcus (10684) - Sacramento, California, USA - AUG 25, 2008
This copper ale poured with a decent off-white head and a sour aroma. The flavor, too, is mildly sour over an interesting malt base. There are some nice spices to enhance the recipe. AmEricanbrew (7037) - Same Trailer, Different Park, Louisiana, USA - AUG 6, 2008
Bottling #3, 2007. Hazy light amber with a fleeting head. Good barnyard, cheesy, dry hay, lemon, toasted oak aroma, lots to take in here. Lightly carbonated, smooth on the palate. Flavor is mildly sweet caramel at first, then turns dry with grassy dusty malts. Finishes with a dry, yeasty wheat bread sourness. Wow, this brewery never ceases to amaze me.