UDBeernut (2883) - Saint Johns, Florida, USA - DEC 13, 2016
last of my bottles from the rip and run deep discount sell off ($1.50). hahaha. amber pour, with a small off white head powered by visible carbonation. nose is slightly cidery. taste is slighly sour, oak, pale malt. undertone of sweetness. finish is abrupt. light to medium body. sokuzs1 (1356) - POLAND - DEC 18, 2016
UPDATED: DEC 18, 2016 Aroma: white grapes, vinegar, apple, apricot, spicyTaste: light sour, apple, some leather, apricot, light chestnut mgajdaczewa (2148) - Katowice, POLAND - DEC 19, 2016
W aromacie owocowo, brzoskwiniowo, jabłkowo, lekko słodowo, jest też ziemista nuta orzechowa, ciekawie. W smaku wytrawne, mniej kwaśne, lekko orzechowo - ziemiste, kwiatowe, po ogrzaniu lekko herbaciane. Udane i smaczne, ale troszeczkę niedopracowane, jest potencjał na więcej. SirLimpsalot (4244) - SWEDEN - JUL 8, 2017
@Basunen 17-7-8: ganska trevlig med en ögon syrlighet och toner av ekfat och nötter samt lite äpple. Habanero (4682) - Tranbjerg, DENMARK, DENMARK - JUL 10, 2017
Bottled. Pours hazy golden with an average off-white head. Aroma of funk, caramel notes, citrus, peachy and spices. Sweet flavor that ends up being dry and a little tart. Medium bodied, watery to oily texture and average carbonation. A very nice Ale. 🌟🌟🌟🌟
omhper (25160) - Tyresö, SWEDEN - FEB 14, 2006
Bottled. Cloudy dark orange. Lightly acidic fruit aroma with medicinal notes. Dry and fruity with lively mouthfeel. Notes of melon and a light, lambic-like lactic acidity. Feels fresh and has a lot of complex flavours, but the medicinal notes are on the strong side. luckygirl (1223) - Boulder, Colorado, USA - OCT 15, 2006
750. Beer is cloudy, medium caramel brown with a large, pale pink, frothy, mostly lasting, diminishing head.<P>The aroma is malty with moderate notes of toasted grain, trace caramel and light cookie; Hoppy with light notes of grapefruit oil, resin/pine, trace floral; Yeasty with light notes of basement, trace of dough and horseblanket; Moderate miscellaneous note of alcohol, decompsing leaf and apple. Reminds me a bit of Medovina’s harvest Cyzer.
<P>The flavor is moderately acidic/sour, lightly bittersweet with a long, lightly bitter, lightly acidic/sour finish.
<P>The body is medium, the texture is velvety and the carbonation is average. Murphy (1759) - Fort Collins, Colorado, USA - OCT 22, 2006
Light brown with a few particulates, small head. Bold aroma, spicy and sour, pumpkin. Taste is sour and bitter up front. Light spiciness. Mild yeastiness. Finish is exceptionally clean. Body was a little too watery for me. NYHarvey (2153) - New York, New York, USA - DEC 25, 2006
750 from Beer World of Largo.
The body is a murkey orange/brown with a large (two and a half fingers thick) off white head that is craggy and lasting. Aroma is sharp, slightly herbal, lightly sour and musty.
Fore is soft and smooth with a cuddly kind of acidity. It’s lightly nutty, dry, musty-yeasty and slightly sour. Not nearly as good as I built it up in my head. I guess you run that risk with beers like Ron makes. This is a little too low key overall for my tastes. It’s soft and sippable, but I find myself wanting more flavor concentration and wondering if it really has any spice in it. Grovlam (4247) - Copenhagen, DENMARK - MAR 26, 2007
Bottle. [Blind tasting session @ Sk8viking] #6 Large fizzy off-white head that was mostly lasting. Good lacing. Body was clear sparkling with an amber hue. Aroma was citrus, fruity, apple, berry, coriander. Medium bodied with an average carbonation. Flavor was a god mix of sweet and acidic notes. Slightly acidic and dry finish. Reminded me of a light Lambic.