overall
98
98
style
RATINGS: 1245   WEIGHTED AVG: 3.79/5   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
Artisan Golden Ale. Ale aged in oak barrels. Barrel aged & bottle conditioned. Aged in large oak casks and refermented in the bottle. Oro de Calabaza is brewed in the Franco-Belgian tradition of special golden ales. Spicy and peppery with a gentle hop bouquet and the beguiling influence of wild yeast. Please enjoy our beers in good health, Cheers and Mahalo plenty!

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4.2
ALIBALI (2201) - Kiel, GERMANY - MAY 19, 2017
Funky Getreideboy with all the sweety WhiteWineFlair. What the fuck 👽???!!! MBCC 2017.

4
colui72 (1055) - HONG KONG - MAY 16, 2017
Pours pale golden/straw, minimal head and some sticky lacing. Aroma if floral, very delicate, malty, some lemon and peppery. It gets more flavourful to the palate, with spices, pepper, malts, honey, lemon, grass, wood and some yeasty funk. Low bitterness but not sweet either (yes!). Body is quite light, with a flat carbonation. Damn good ale, and I don’t fancy pale beers!

3.9
kryon (3599) - Hässelby, SWEDEN - MAY 12, 2017
Pours cloudy apricot with low white head Aromas tart of peach, apricot, green apples, grapes, funk Taste has tart and funky notes of spices, apricot, citrusy fruits, garden leaves, earth

3.4
VastActiv (7237) - Oulu/Helsinki, FINLAND - MAY 12, 2017
Tap at MBCC2017, Copenhagen. Color is cloudy golden with small white head. Aromas and flavors: Dryness, wood, fruits and some malts.

5
Hopper8 (197) - Holland, Michigan, USA - MAY 8, 2017
Whoa. This is a special beer. It’s a beer that a boquet of flavors that’s so easily drinkable. I’d drink a lot of this and enjoy pulling out the flavors time and time again. It was a real treat to drink. Awesome.

4
CraftBeerNick (2612) - London Town, Greater London, ENGLAND - MAY 4, 2017
Tap at Lambiczoon, Milano, 2nd May 17. Pours hazy dark yellow. Aroma is barrel, vineous, bitter, floral loads going on. Taste is full on slight sour, barrel, bitter, vineous, wood. Really complex and very drinkable

3.6
tomekk1978 (1402) - Z±bki, POLAND - APR 22, 2017
Wersja butelkowa 2014.

Aromat: coś na pograniczu dzikiego saison’a i tripel’a z nutami ciastek, cukru kandyzowanego, cytrusów czy przypraw. Odrobina wanilii czy dębiny także obecne, jednak po chwili oprócz dzikości zaczyna dominować alkohol. Interesujące.

Wygląd: barwa złota, lekko zamglona z białą, umiarkowaną pianą. Niezbyt trwałą, ale ładnie oblepiającą szkło.

Smak: wyraźna kwaskowość w stylu lambików, jednak wyczuwalny jest również cukrowy podkład, przyprawy i alkohol. Goryczka niezbyt imponująca, jednak usta wykleja jakby tłustawy akcent. dziwne odczucie. Krągła pełnia, umiarkowane do wysokiego wysycenie i kwaskowo- alkoholowy finisz z nutami pieprznymi. Niezłe, ale liczyłem na większy wpływ beczki.

3.3
ZacM612 (738) - San Antonio, Texas, USA - APR 21, 2017
Draft at The Hoppy Monk. Golden color with white lacing head. Strong apple aroma and taste. A bit of tartness. Nice. ---Rated via Beer Buddy for iPhone

4.6
MetalNHopHead (2018) - Lincoln, Nebraska, USA - APR 20, 2017
Like Jolly Pumpkin’s other brews, Oro de Calabaza reveals the smells and flavors of the Franco-Belgian farmhouse brewing techniques. Oro de Calabaza pours gold. Its nose is yeasty, floral, and peppery. Tastes like bread-like malt, grass, stone fruit, white pepper, and acidic funk. There’s some earthy sourness on the palate. There’s a lot of the old world in this brew.

3.9
msbernac (2674) - Krakow, POLAND - APR 15, 2017
Bottle Aroma-wild yeast, floral Appearance-golden, cloudy, white foam, Taste-medium sourness, medium bitterness, light sweetness, Palate-medium body, sticky, lively, long finish, Overall-very good


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