J.W. Lees Harvest Ale (Port)

Formerly brewed at J.W. Lees
Style: Barley Wine
Middleton, England
Serve in Snifter


on tap

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RATINGS: 421   WEIGHTED AVG: 3.72/5   SEASONAL: Special   EST. CALORIES: 345   ABV: 11.5%
Only available filtered and pasteurised in bottles.
Matured in wooden casks of Willoughbys Crusted Port to impart sweetness and a heavy vinous characteristic. The tradition of port is very English and many of the port houses proudly trace their ancestry back to the U.K. Portuguese wines were fortified with brandy to improve their keeping properties during shipment.
This fully fermented ale has been brewed by JW Lees as a celebration of the brewers’ art. Harvest Ale can be enjoyed now or laid down like a fine wine for enjoyment to come.

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slowrunner77 (12804) - Reno, Nevada, USA - OCT 14, 2014
"i don’t know if it has to do with the age or vintage year, but several of the other reviews pointed the the hard to find or non-existent port characteristics. I sampled the 2007 today, and that was absolutely not the case. i’ve never had the regular Lees Harvest to compare this to, so to me, the port/woody notes reallt stod out. knowing it was an English Barleywine makes you think much of the sweet notes in the nose & flavor were from the malt, but the fig/raisin/oak/grapes really were in the forefront...more so in the flavor than the aroma, which was a little muddled and confusing. The aroma was hoppier, and you could tell it was a beer, while the flavor, if not for the slight carbonation, could have very well been mistaken for a port wine. Hoppy-ish in the finish, but mostly a pleasantly sweet aftertaste. Full, thick body. The ridiculous amounts of sediment prevented us from enjoying the full bottle, so we poured and sampled 90% of it, then poured the rest...but all that yeast was a bit much, and somwhat of a mess. It was good enough to make we wamt to try all the others, but I’m in no rush to do so. I can’t imagine someone liking this vintage if they don’t care for port, but I can’t imagine not liking it if you do like a good port."

Bill Becker (1770) - Casper, Wyoming, USA - SEP 14, 2014
It pours close to a pitch black. good tannish head of foam, near a finger’s worth. The nose is sweet Port. Just as intended, I suspect. The taste is very much of the Port, strictly....Port. Meant to be, eh? Maybe a tad too sweet as my rating will reflect. Never the less, a grand brew. Full bodied, light carbonation. Superb mouth feel. My first variant of the JW Lees Harvest Ales. A winner.

knickskicks (1168) - - SEP 5, 2014
Dark red pour. Nose is sulphur, grilled meat, candi sugar. Taste is candy, ash, more ash, cardboard, ugh. Such a great base beer, terrible barrel aged versions that all taste the same.

kerenmk (5152) - Tel Aviv, ISRAEL - SEP 5, 2014
Bottle sample at a tasting at Beer Market Jaffa. Thanks zvikar. Hazy amber. Wood and sweet candy and date and ink aroma, date, caramel and very sweet taste. Full body, sticky syrupy mouthfeel and no carbonation.

tomer (3735) - Rishon Le Zion, ISRAEL - SEP 3, 2014
At a tasting, thanks zvikar, no head, hazy deep orange colour, aroma of caramel, dates and butterscotch, flavour of dried fruits, toffee and candy with a woody hint, slightly oily palete. Nice but not too exciting.

Jamesthebrit (484) - Atlanta, Georgia, USA - AUG 31, 2014
The last one!!! 2005 bottle so like 10 years old.. probably past its prime. Aroma is oaky. Raisin. Currant. Sweet molasis. Really a little overpowering with that sweetness. Appearance is fine. Zero carbonation. Dark brown. Thick. Taste is complex. Whiskey notes. Dry. Sweet. Red wine. Cherry hidden in there. Oak. Boozy but not bad. Solid on the palate. Heavy. Super dry. Sweet. This is a beer to sip on like a whiskey. Really smooth on the palate and a ton of complex flavors.

DSG (15237) - Tel Aviv, ISRAEL - AUG 22, 2014
Bottle sample at a tasting at Beer Market Jaffa. Thanks zvikar. 2011 bottle. Hazy orange-amber. Aroma of malt, cardboard, some fruitiness and some wood. Sweet flavor, malty, honey-ish, with some fruitiness, a cardboard note, an alcoholic touch and a bitterish note. Rounded mouthfeel, kinda oily.

Ferris (16488) - Burnaby, British Columbia, CANADA - JUN 14, 2014
Bottle - Vintage 2009 - Big oaky port notes, plum, fig, cherry and all the great dark fruit. Muddy reddish brown with a very thin white head. Wood up front, with some light dark fruit and finishes with a bit of toffee, leather and a hint of spice. This is a great beer, that smells much better than it tastes.

Beerman6686 (6611) - Pittsburgh, Pennsylvania, USA - MAY 29, 2014
This one poured a darker red color with a non existant head. Aroma was of caramel, light wood and sweet dark candies. Falvor was dark candy sugar plums, caramel and toast. Nice.

Art (3220) - Pittsburgh, Pennsylvania, USA - MAY 21, 2014
2004 bottle shared thanks to lithy. Pours a dark golden brown color without a head. Aroma is of big vanilla and caramel with dark fruits in there. Basically smells like candy. Taste is super sweet but not overdone. Maybe slightly less sweet than the standard version but very similar for the same year. Wow just really tasty stuff. Thick and syrupy with low carb.

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