J.W. Lees Harvest Ale (Port)

 
overall
97
89
style
Formerly brewed at J.W. Lees
Style: Barley Wine
Middleton, England
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 418   WEIGHTED AVG: 3.71/5   SEASONAL: Special   EST. CALORIES: 345   ABV: 11.5%
COMMERCIAL DESCRIPTION
Only available filtered and pasteurised in bottles.
Matured in wooden casks of Willoughbys Crusted Port to impart sweetness and a heavy vinous characteristic. The tradition of port is very English and many of the port houses proudly trace their ancestry back to the U.K. Portuguese wines were fortified with brandy to improve their keeping properties during shipment.
This fully fermented ale has been brewed by JW Lees as a celebration of the brewers’ art. Harvest Ale can be enjoyed now or laid down like a fine wine for enjoyment to come.

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3.5
BenH (3439) - Edinburgh, SCOTLAND - APR 25, 2014
Bottle. Cloudy pale brown with no head. Sherry fruits, apple, bit sharp.Taste of cardboard sherry. Sweet and tangy

3.8
cgarvieuk (24536) - Edinburgh, SCOTLAND - APR 25, 2014
bottle at home ... copper ... no head ... soft sweet fruits ... light sweet nutty fruits ... dark fruits ... juicy nutty .. massive massive nutty ... dark fruits ... soft malts ... massive massive nutty malts ... soft toffe malts

4.5
ludhaber (126) - Massachusetts, USA - MAR 28, 2014
The aroma is complex with great notes of malt and a little bit of roasted barley. The texture is the best part of the beer. Somewhat like really delicious syrup. The taste is complex with the port flavors contributing significantly to the usual malt. The hops is suppressed but that’s what I expect and it cuts the sweetness just enough.

3.5
bigben873 (257) - Virginia, USA - MAR 28, 2014
Sweet malt aroma, slightly cloudy, dark amber color; I can taste the port, but not convinced that is a good thing - March Madness 2014

3.5
UDBeernut (2883) - Saint Johns, Florida, USA - MAR 17, 2014
2007 bottle, I’ve been saving for some time. pours gold, quick flash of a thin white head, some floaties. nose of port, booze. taste is more malt based, slight plum, cherry. port lingers in the background. body is full, creamy.

3.8
Danev76 (505) - AUSTRALIA - MAR 13, 2014
Odd scotch like aroma. Cloudy golden colour with excellent head. Nice port like smooth flavour and very nice finish. Med body and carbonation ---Rated via Beer Buddy for iPhone

3.9
BMMillsy (1788) - Florida, USA - MAR 12, 2014
2012 bottle from my visit to Jersey. Poured to a generic tulip glass. Pour is murky amber orange colored with a small ring of yellowish khaki head. Sweet caramel brown sugar, oak, vanilla, toffee, brandy, nuts, but of a vinous note but more of the brandy fortification here. Flavor follows with a malty caramel vanilla port wine, a bit of marshmallow, brandy, some pecans. Sone alcohol heat with a nutty vanilla finish. Yum. Mouthfeel is full bodied with low carbonation.

4.2
Rando7 (779) - Iowa, USA - JAN 29, 2014
Bottle pours murky medium brown with thin white head that rapidly recedes to a ring. Very pleasant aroma of malts and port. Taste brown sugar, very sweet and malty with port/vinous flavor. I didn’t get much of the wood taste at all. Thick full near-syrupy palate. Sweet finish. Very very sweet beer which I enjoyed but it won’t be for everyone.

3.3
AdamChandler (5052) - Enfield, New Hampshire, USA - JAN 26, 2014
Gorgeous deep orange, small head. The nose is great. smells like maple syrup, earthy fruits, oak. Wow on the taste, Very sweet, no bitterness but it leaves this walnut astringent burnt taste at the finish. up front it was awesome but leaves a lot to be desired at the end.

4.4
M82 (469) - Kansas, USA - JAN 18, 2014
A vibrant mahogany body offers deep amber and fiery vermillion highlights

A seductive vinous character saturates marshmallow, fig, maple syrup, nutty caramel, apple, and pear, the palate rendered less viscous than that of the base, yet retaining it’s exceptionally silky nature finishing with a wonderfully juicy dark wine note, transitioning to a barrel and grape skin dryness followed abruptly by an echo of roasted marshmallow which flows through the residual revealing a bit of coffee and cream, an enjoyable variation on the classic sacrificing lighter nuance in favor of a deeper, more sensuous experience

275ml capped bottle vintage 2006 consumed January 18, 2014 served at 65º into Orrefors Difference Porter snifter



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