superspak (5514) - Michigan, USA - AUG 30, 2016
275 ml bottle into tulip glass; 2012 vintage, bottled on 5/23/2013. Pours lightly hazy deep orange/copper color with a 1 finger fairly dense off white head with good retention, that reduces to a thin cap that lingers. Light spotty lacing clings around the glass. Aromas of big caramel, brown sugar, golden raisin, plum, fig, apricot, apple, white grape, toasted biscuit, and oak; with lighter notes of leather, tobacco, nuttiness, vanilla, herbal, light pepper, and yeast/toasted earthiness. Damn nice aromas with great balance and complexity of bready malt, fruity yeast, sherry barrel, and light-moderate earthy hop notes; with great strength. Taste of big caramel, brown sugar, golden raisin, plum, fig, apricot, apple, white grape, toasted biscuit, and oak; with lighter notes of leather, tobacco, nuttiness, vanilla, herbal, light pepper, and yeast/toasted earthiness. Light herbal bitterness on the finish; with lingering notes of caramel, brown sugar, golden raisin, plum, fig, apricot, apple, white grape, toasted biscuit, oak, leather, tobacco, and yeast/toasted earthiness on the finish for a while. Damn nice complexity, robustness, and balance of bready malt, fruity yeast, sherry barrel, and light-moderate earthy hop flavors; with a nice malt/bitterness balance, and zero cloying sweetness after the finish. Light carbonation and full bodied; with a very smooth, creamy/slick, and lightly syrupy/grainy/sticky balanced mouthfeel that is great. Alcohol is very well hidden minimal warmth lingering after the finish. Overall this is an excellent English barleywine. All around great complexity, robustness, and balance of bready malt, fruity yeast, sherry barrel, and light-moderate earthy hop flavors; very smooth and easy to sip on for the big ABV. A very enjoyable offering. mike5326 (1745) - virginia beach, Virginia, USA - JUN 15, 2016
Poured from a bottle. Hazy copper color, small white head. Musky grain aroma. Medium body with a sweet port flavor and a sweet finish.
---Rated via Beer Buddy for iPhone Luvystypotables (1923) - Virginia Beach, Virginia, USA - JUN 15, 2016
A grape like aroma, with a hint of sherry and malt. Pours a hazy caramel. Sweet sherry like taste with a medium body and a sweet boozy finish. Bulk_Carrier (6065) - Vermont, USA - DEC 30, 2015
This was poured into a tulip.
The appearance was a nice looking hazy burnt brown color with no head or lacing.
Don’t let the appearance fool you, as the smell takes in the normal qualities of an English Barleywine. Tobacco, vanilla, caramel, toffee and cocoa blend to be a really nice sweet and dry aromatic quality.
The flavor is sticky sweet carrying it into the finish. Less vanilla displays all around.
On the palate, this one sat about a medium on the body with a fairly decent sipping quality about it. Carbonation runs extremely light but I’m guessing that’s due to the age of the beer, so no hit from me.
Overall, as an aged barleywine, this is absolutely awesome and would love to have again. Lukaduke (3206) - Gray, Maine, USA - NOV 29, 2015
Pours a medium copper color with a finger of white foam. Sweet toffee, rich honey and layers of maple, nutty, soft prune and dried fruit. A bit sticky and less cohesive than some of the other variants.
drpimento (3573) - La Crosse, Wisconsin, USA - NOV 6, 2015
Very rich and delicious. The best parts are the aroma and taste with very volatile bold bursting components. The sherry characteristics match perfectly with those of this beer - fruits, toffee, caramels, oak. Excellent body too. JoeTheYounger (1183) - Lake Arrowhead, California, USA - SEP 7, 2015
2012 bottle. Solid orange pour with no head. Aroma is sweet brown sugars and toasted nuts. Taste is very earthy, woody, and very sweet... Like cloying sweet. Very low carbonation. Having a hard time finishing because of the sweetness. The alcohol is well hidden. Would love to try different versions. It’s probably the sherry making it too sweet for my liking. Bill Becker (1011) - Casper, Wyoming, USA - JUL 15, 2015
Surprisingly good head of foam for this 2012 bottle. Pretty long lasting too and it even has a bit of lacing. The brew itself is a a clear copper.
The smell is of big caramel malt that is sure to bring the sweet in the taste. But, its more of a maple syrup like sweetness and I can dig that. Some of the ample alcohol gets through as well.
The taste follows through where the smell left off. Sweet maple that coats my tongue without going overboard. Hints of some kind of nut and a mild woody fruity taste that I find totally enjoyable. Booze is there and I think it compliments rather than detracts.
As full as medium bodied can get with a subtle level of carbonation.
This is very good. $10.15 I do not regret paying.
jackl (8029) - Minneapolis, Minnesota, USA - JUL 10, 2015
Bottle split @ Clerko. Thanks to whoever shared this. Amber pour with a tiny white head. Nose is full of banana nut bread. Toasted buttered nuts. Some sweet/tart plum skin and baked apple pile. General woodiness shows in the flavor that wasn’t so apparent in the nose. A touch of black pepper. More banana nut bread and sweet plums. Pretty hot and approaching cloying sweetness, which brings down the experience a bit. Thick and oily. Pretty interesting to try. mixmasterob (1057) - Atlanta, Georgia, USA - JUL 1, 2015
2005 vintage. Murky brown pour with little carbonation. Aroma was big sweet fruits, cake, brown sugar, booze, caramel. Flavors were sweet with big sherry notes throughout. Super smooth and mellow with good boozy notes. More sweet fruits and cake. Syrupy mouthfeel with light carbonation. Finish was sweet, lightly bitter. Not bad for a ten year old barley wine. Super smooth.