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Formerly brewed at Bellís Brewery
Style: Porter
Galesburg, Michigan USA


on tap


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RATINGS: 8   MEAN: 3.72/5.0   WEIGHTED AVG: 3.56/5   ABV: -
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   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
kmweaver (3207) - Petaluma, California, USA - SEP 20, 2008
Draft @ Sheffields (for $3 a pint!). Pours a dark chocolate-brown color; creamy, textured, mixed-bubbled light tan head with great retention and tight lacing; gorgeous pour. Basic roastiness, nuts, and mineral bitterness in the aroma; slightly reserved nose. Average carbonation. Medium-to-full mouthfeel: touches of oily nuttiness throughout, with a core of lightly roasted malts, chocolate, and just a touch of coffee; soft on the palate with some basic balancing mineral bitterness. Solid, tasty porter. Medium finish: oily peanuts, solid roastiness, and dry chocolate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Silphium (3194) - Traverse City, Michigan, USA - SEP 14, 2008
On tap at the Eccentric Cafe. Deep brown body with reddish highlights, thin cream head. Nose of roasted malts and chocolate. Medium to slightly thin body, roasty, with bitter chocolate, coffee, and very slight sweetness. I would have been interested in trying this side-by-side with the Bell’s Porter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
hombrepalo (1971) - Chicago, Illinois, USA - JUL 7, 2008
Tap @ Sheffields. Ver dark brown pour with beige head. Nice lacing. Aroma of chocolate, molasses and roasted malts. Taste is soft and subtle, an easy porter to drink, not too much carbonation. Chocolate dominates the palate and finishes with a rosty malty taste, quite good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
NobleSquirrel (3438) - Chicago, Illinois, USA - JUN 28, 2008
I believe that I had this at Cobra Lounge. They poured a Kalamazoo that was deep blackish brown. Taste was nice and roasty with some chocolate and coffee overtones. Nose was of a touch of smoke but mostly bitter malts and fresh hops. Very nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Cornfield (5570) - Oak Forest, Illinois, USA - APR 29, 2008
Tap: Handsome pour, dark brown & nigh unto black body with a sustained beige head. Good lacework. The aroma seemed a bit faint but was okay - roasted malt, Nestle Quick, and a bit of cold coffee. That pretty well describes the flavor, although it had intensified from what the smell delivered. Not bad, but Bellís really needs to get an IPA back into the Chicago area.

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   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
stoutchap (422) - Chicago, Illinois, USA - APR 29, 2008
Dark brown pour with thin tan head, on tap at Lunar Brewing in Villa Park, IL. Faint trace of malts and coffee in the nose. Same on tongue. A bit of carbonation and middle of the road palate. Very decent porter.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
chicagodri (1683) - Chicago, Illinois, USA - APR 19, 2008
On tap at Handlebar in Chicago. Pours a very dark brown with a tan head. Nice coffee and chocolate flavors. Goes down easy, I thought it was a solid Porter. Glad to see more Kalamazoo in Illinois. If I could only get Two Hearted....

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
jstraw (1966) - Chicago, Illinois, USA - MAR 11, 2008
On tap at Jerryís. Brewed for the Illinois market and, by my notes, distinct from Bellís Porter / Cloudy milk chocolate color with big, creamy tan head / Funky, chocolate nose / Medium, lush body with equally creamy, long finish / Bold flavors of semisweet chocolate and roast coffee / Spectacular body elevates this very good brew.

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