jimhilt (2621) - Bow, New Hampshire, USA - AUG 7, 2006
Pours a five+ finger light tan head that fades slowly leaving some lace, ton of yeast left in bottle. Deep mahogeny/brown color. Medium carbonation and medium bodied. Slight malty nose. Starts balanced, slight malty flavor, roasted malt finish, yeast is not noticeable. $2.45 for a 500ml bottle from Colonial Spirits Acton, Ma. BeerBlockaid (683) - Brooklyn, New York, USA - AUG 7, 2006
Dark pour with a pungeunt head. Taste is heavy on the roasted malts and chocolate. Balanced, though thin. Some banana and clove round out the edges. Very enjoyable Ron (4101) - Rochester, New York, USA - JUL 30, 2006
One bottle from BOTW. Poured a large tan head that stayed around. Creamy with some roasted malt. Some chocolate. Very good thornecb (6020) - Marblehead, Massachusetts, USA - JUL 28, 2006
Pours deep brown into a weizen glass. Tan micro head with good staying power. Caramel aromas. Smooth with caramel throughout. Juelze (1146) - Green Bay, Wisconsin, USA - JUL 24, 2006
Pours a dark brown hazy color. Aroma is of clove, burnt grain, roast, malt and a hint of smoke. Taste is of clove, burnt grain, roasted malt and a bit of hops in the finish. A bit dry. Pretty good.
yayforbeer (753) - Orange Park, Florida, USA - JUL 21, 2006
500ml bottle. Dark mahogany pour with a tan head that slowly diminishes to a ring with lacing. Nice aroma of banana and malted chocolate. Flavors of dark malts, creamy milk chocolate, and wheat. Nutty character and a bit tangy. Very nice indeed. Flavor is delicate and yummy. I love dunkelweizens and this one is excellent. I see a rating of 0.9 in the list and I wonder, what could this person possibly like if he doesn’t like this? He musta been coma-drunk. Purchased at Total Wine & More, Jacksonville, Florida for $3.49. thegreenrooster (4516) - St.louis, Missouri, USA - JUL 14, 2006
Pour is a very dark brown with a large tan head. Aroma is a little bit wheat and banana. Flavor is kind weak. Some chocolate and toffee to go with the wheat but nothing stands out. Its a weak hefe but black instead of yellow. 5000 (6862) - Hardened Liver, Washington, USA - JUL 13, 2006
Bottle: Deep brown, black cherry hues, large pillowy beige head, fairly nice lacing. Robust roasted malt nose, definitely wheaty, clove and banana is ever so slight. Somewhat thick mouthfeel, yet still spritzy and wheaty. As it warms it gets a little husky, roasted nut shells or something. Clean, very clean. A bit better than average in my opinion. JoeMcPhee (9517) - Toronto, ON, Ontario, CANADA - JUL 9, 2006
Deep brownish-black beer with a thin white head. Strong toasty, nutty aroma with light wheaty character as well. A bit of light toast and roast. Wheaty, bready body, spicy clove and a bit of fruitiness in back. Flavour is quite nice, soft dark toasted wheat, clovey spice. Rye-like malt character. Full-bodied, some light sourness helps lighten the body a bit. Quite a unique brew, rich creamy texture. Lingering toasty/spicy finish. A bit of minty hop flavour. Very interesting and tasty brew. MesandSim (7117) - London, Greater London, ENGLAND - JUL 6, 2006
A Mes rate:
No idea where I picked this one up from. Marshmellow and cream nose. Nothing to shout about appearance wise. Taste wise you would think it a lot paler if you shut your eyes. Strong peanut butter hit then creamy with a tangy kick and buttery finish. Pretty much a peanut butter beer to me. Nothing too exciting.