cbfobes (2891) - Quad Cities, Illinois, USA - JUN 22, 2012
On tap at brewpub, holyshit thank God we had a ton of other stuff at the house to drink, this place is terrible, pours dark brown with aroma of rotten garbage and coffee, flavor is horrible, hard to actually drink this stuff. Tons of metal in the finish, wow, lets see what the other brews are like here. mjluman18 (121) - New Mexico, USA - MAY 5, 2012
smelled better than it tasted. not terrible but i was unimpressed. coffee flavors mingle with the hops, but leave you wishing the coffee taste would just go away. burg326 (5604) - Florida, USA - MAR 27, 2012
Hazy brown pour, sour apple aroma with some roast aromatics mixed in. Nothing to great about this only positive thing is sour apple aftertaste wasn’t there, like it was with the Skips and American Pils. drowland (9053) - Georgia, USA - MAR 5, 2012
3/5/12. On tap at the brewpub in a chilled glass, ugh. Hazy brown pour with an absent ring of khaki. Weird aroma of sour apples and pungent, roasty ash. Horrid flavor of apples, roast, and... blech. Terrible. markwise (5450) - North of Tampa, Florida, USA - JAN 9, 2012
On draft at Cafe Caribo. Wow. Pours a light brown with an ephemeral white head- head disappeared from the time it was poured and the moment the bartender turned around and handed the small glass to me at the bar. This one is a blend of the pils and the stout. Yep. Nose is a bit of apple juice, and some malt in there also. Palate is a bit watery and finish is a bit of juice and some yeast.
beernovice39 (3269) - Idaho, USA - JUL 28, 2011
Draft at brewer. Muddy brown with a tan head. Very little scent. Taste is light coffee, roasty and yeast. Thin