brokensail (16689) - Dublin, California, USA - APR 2, 2014
On cask @ Karl Strauss Costa Mesa. Golden pour with a dense white foam. Smells of green pepper skins, grapefruit, orange, and sweet caramel. Some pine, slight pineapple, and some heat. Spicy and sweet on the tongue. Quite a bit of chili flavor...more than I expected. Hot on the finish with a bitterness that enhances it. Pine, grapefruit, and plenty of caramel.