User134089 (1644) - - OCT 15, 2011
UPDATED: OCT 21, 2011 Poured from a draft into a tulip at Karl Strauss in downtown San Diego, Calif. Maybe a ½-inch of head. Color appeared to be dark red on the top, but closer to black when looking at it straight on from the sides. Light lacing on the top. Light film on the sides.
Smelled of caramel malts. Also butter, roasty hops and some dark fruits.
Complex flavors that roll of the tongue beautifully. There was a floral/fruity front with a enjoyable smooth finish.
Full body. Average carbonation. Smooth rules the day.
I really liked this beer. The taste is obviously much better than the smell. It just feels so good on the tongue. SDalkoholic (2395) - Linda Vista, California, USA - DEC 26, 2012
On tap @ Hamilton’s Tavern during SD Beer Week: Poured into a proper trappist glass as a glowing amber hue with a shade of brown tinting. Created some development of foam on top but quickly thinned out leaving the liquid naked. The aroma is initially fruity with a funky strain of yeast that comes alive as being an authentic Belgian strain while a heavy presence of alcohol is easily found with the nose. The drink is sweet and displays the taste of fruity yeast that was so in the aroma except the fruit becomes more apparent and suggests such natural fruits as banana, dark rich plum, and the taste of a strawberry smoothie that included both the top green stem part and berry. Palate is refined with steady carbonation levels while an aftertaste of sugary malts and candy sugar end this beer on a good note as a good quad. ngeunit1 (1555) - Waltham, Massachusetts, USA - FEB 19, 2013
A - Cloudy dark red-brown with a finger of frothy tan-khaki head. Fades fairly quickly.
S - Dark caramel malts, date, plum, and other dark fruits, Belgian yeast, clove, spices, candi sugar, brown sugar, hint of vanilla, and some booze.
T - Sweet dark caramel malts, date, raisin, plum, and other dark fruits, Belgian yeast, clove and other spices, candi and residual sugars, some booze.
M - Full bodied, moderate carbonation. Smooth with a sweet and warming finish.
D - Excellent Quad. Really nice balance and smoothness. ArtificialCyst (1195) - Szczecin, POLAND - MAY 3, 2017
Beer thanks to BeerandBlues2. Aroma: Dried fruit, esters, a bit of acetonic aroma, pear. Appearance: Ruby body, very low head. Taste: Cloves, fruit, esters, light acetone, pear. Palate: Sweet finish, medium carbonation, medium body. bhensonb (15338) - Woodland, California, USA - DEC 3, 2011
Bomber from Beverages 4 Less in Santee, CA. Fred can fix ya up! Pours dark ruddy copper with no head. Aroma is dark fruit with touches of treacle and light spice. Smooth aroma. Full bodied. No trace of heat. Flavors of darkish fruit, touch of treacle, and a fair amount of grapeish malt. Some warming does show in the finish. Amazingly gracious ale.
rmussman (1701) - California, USA - FEB 16, 2012
A really solid big bodied maltfest. Really liked this brew. A bit of spices but really a powerpack of malts that are awesome! hayduke (5571) - Eureka, California, USA - JUN 6, 2012
Shared with Strkyzone on Facebook Chat. The 22 oz bomber poured a dark copper with a tan head. Nose is malty, with dark fruit - raisins, plums, banana, candy,and some cloves. Full body and a very smooth mouthfeel.
The high alcohol is very well hidden but still sneaks up on you. The flavor is of dark ripe fruit. Warm, sweet, and alcoholic finish. A very delicious brew that stays consistent from first to last drop and keeps surprising you with new subtle flavors. slowrunner77 (12139) - Reno, Nevada, USA - SEP 27, 2014
"a surprisingly excellent holiday ale. not that KS isn’t decent, but i had my odubts about a quad. on one hand, those doubts are legit. this in no way is like the traditional belgian "quads"...rochefort, bernardus...the color falls somewhere between the golden Stoic and darker belgians, and the aroma and flavor are more cinnamon and vanilla than belgian yeastiness, though some dark fruit is present too. the only beer i;ve had like this one is 21st Ammendment Monks Blood (which is pretty dang good) so i have to give this it’s due. not what i expected, but VERY tasty, and hides the abv about as well as any beer i’ve ever had." kevinsenn (2236) - Waterloo, Ontario, CANADA - MAR 11, 2017
On tap at Karl Strauss. Banana and yeasty spice aroma. Pleasant spicy and banana taste. Dry finish. hamilton23 (619) - Alpine, California, USA - NOV 26, 2011
Poured from 22oz bottle. Pours a nice caramel color with just a whisp of off-white head, very fizzy and thin head. Aroma is dried fruits, caramel and candied sugar. Taste follows the nose with just a bit of dried fruits and some spices. I needed to try one of these now and then lay it down for a year or more.