fonefan (49437) - VestJylland, DENMARK - JAN 8, 2013
madmitch76 (24807) - , Essex, ENGLAND - JUN 14, 2012
Cask @ NWAF 2012, National Winter Ales Festival, The Venue, Sheridan Suite, Manchester, England.
Clear medium black brown color with a average, frothy - fizzy, good lacing, mostly lasting, off-white head. Aroma is moderate to light heavy malty, roasted, chocolate, caramel. Flavor is moderate to heavy sweet and moderate bitter with a average to long duration, sweet malt. Body is medium, texture is oily, carbonation is soft to flat. 
1st December 2009cgarvieuk (24546) - Edinburgh, SCOTLAND - JAN 6, 2012
Pigs Ear! Cloudy very dark brown beer. Lightly toasted malt. Light and dry tangy fruits with a little spice. Finishes light and fruity.
UPDATED: NOV 2, 2012 cask at cloisters ... deep brown ... thin head ... light soft mellow roast malt nose ... soft mellow roast ... barest chocolate ... easy drinking stout ... little oxidation ...
cask at cloisters ... deep black... creamy tan head ... soft toffee roast malt nose ... bitter chocolate ... soft creamy malts ... soft fruits ... 3.8 Leighton (21299) - London, Greater London, ENGLAND - JUL 29, 2013
Bottle at home in London - many thanks to BlackHaddock for trading me this one! Pours clear, deep red-brown with a large, frothy mocha cap. Once it recedes, it leaves considerable lacing on the glass, for what it’s worth. Lots of milk chocolate in the aroma, moderate roasted malts, some dark bread. Medium sweet flavor, some semi-dried molasses, toasted bread, light milk chocolate, subtle bitter earth, some stones, soft roast. Light to medium bodied with fine, creamy carbonation. Sweet finish with more moderate molasses and milk chocolate, low roast, mild lacto notes, a bit of char, earth, burnt wood, burnt marshmallows, some dark fruits. Just the absolute faintest hints of tangy dark malts in the aftertaste. Pretty solid stuff right here. Lots of nuance. harrisoni (18579) - Ashford, Kent, ENGLAND - DEC 28, 2009
Cask gravity at Pig’s Ear BF 09. Very decent dark beer. Lots of black dark bitter choc. Decent.
FatPhil (16102) - Tallinn, ESTONIA - JAN 16, 2017
Gravicask (StABF2016)imdownthepub (14557) - Banbury, Oxfordshire, ENGLAND - FEB 19, 2012
Deep reddy brown, brief head. Nice sweet toasty roasty aroma. Simple sweet roasty taste. Very dry tanninny finish - dries the tongue for ever. Characterful bitter porter.
Cask conditioned at Merton Beer Fest ’12. Black with tan head. Really pretty dry stout, full of rich chocolate malts, some coffee, liquorice and fruit notes. Lots of depth, really very enjoyable. Stuu666 (13435) - Edinburgh, SCOTLAND - JUN 24, 2017
Cask at graf 2017. Pours deep brown, nose is roasted, earthy, soy sauce, taste is sweet, caramel, milky. leaparsons (10556) - Wigston, Leicestershire, ENGLAND - SEP 10, 2010
Cask, Criterion, Leicester. Near black with red tints and a beige head. Aromas are very rich roast malts with liquoricevand dark chocolate. Dark berries with smoky notes. Flavours are sweet caramel and chocolate malts with bitter roast coffee. Earthy and gritty with grapefruit and dark chocolate bitterness. Good. Fin (10542) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - FEB 27, 2012
UPDATED: FEB 28, 2012 Cask, gravity at Merton Winter Beer Festival, 17th & 18th February 2012 This was a real hit for me, I thought it would be nice but was a bit taken aback by how much I enjoyed it. Full on chocolatey, thick and fulsome in mouth and with a glorious smoothness and richness the caressed the tongue, quite indulgent and very good. A7 A4 T8 P4 Ov15 3.8