overall
69
66
style
Kissmeyer Beer
Brewed at Ørbæk Bryggeri

Style: American Pale Ale
Charlottenlund, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 131   WEIGHTED AVG: 3.33/5   IBU: 35   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Editor’s note: Previously called ’Kissmeyer West Coast Pale Ale’

English: Dry, crisp, medium malty body, medium smooth bitternes, big, fruity hop aroma and flavour. Think a bolder and more aromatic version of Sierra Nevada Pale Ale.

(13.3 % P, 6.0 % ABV, 35 IBU, Colour 20 – 25 EBC).

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3.1
kermis (13231) - The Hague / Amsterdam, NETHERLANDS - JUN 26, 2013
Bottle shared thanks to Deanso. Pours cloudy light brown with an off white head. Aroma of floral hops, malt, light cat pee. Flavour is light moderate sweet and moderate bitter. Medium bodied with soft carbonation.

3.3
deanso (10128) - Chiang Mai, THAILAND - JUN 26, 2013
50cl bottle from De Molen. thick white head. Hazy golden blond pour. Nice subtle bitterness. .

3.5
madquacker (1143) - Canberra ACT, AUSTRALIA - JUN 8, 2013
Toasty and malty and somwhat sweet. Red and coppery. More like an english ale and than a pale ale. But anyway.

2.8
ALLOVATE (3014) - Perth, AUSTRALIA - JUN 7, 2013
Produces up a deep, ruddy copper with little evident carbonation. Head is lax; a mere island of beige and a little reminder inits lace. Heavily malty, like Horlicks™, comes across prominently on the nose with underlying notes of caramelised rhubarb, manky raspberry conserve, marmalade and grapefruit, and pale nuts. Nutty, buttery and doughy on the palate and in fact this dominates making it heavy in the stomach. Rose water and oddly fusels show giving it a chemical taint. Mild bitterness starts mid-palate and lasts but the hops are ill defined; more earthy, floral and spiced. My guess would be Goldings or a clone there-of but I reckon I am wrong, and whatever else is going on falls short. Earthy, floral finish. Lasting burnt fruit note. Body is light to medium-light with moderate carbonation.and a dry, herbal and burnt fruit finish. Pretty average stuff. (50cL, no date stamp, Cellarbrations Carlisle)

3.3
daniele (9063) - ITALY - JUN 7, 2013
Ambrata buona schiuma persistente discreto agrumato resinoso polvere caramello lievi tostature buona nota makta buon amaro un po astringente non freschissimo

3
GJF (1520) - Mount Vernon, Iowa, USA - MAY 12, 2013
Mixed bag here. I’ve had two bottles at Lincoln Wine Bar. The first seemed pretty nice, a light, citrusy pale ale. The second however was either off or it didn’t strike me as well. Barely finished the 2nd one, so an average rating between the two.

3.5
Sigmund (7458) - Tau, NORWAY - MAY 4, 2013
500 ml bottle, from Vinmonopolet Nettbutikken in May/June 2012 Beautiful dark amber to brown colour, large and creamy off-white head Nice aroma of caramel, bakery and dark fruits. The flavour has first a nice fruity acidity, followed by notes of caramel, nuts and brown bread. Not too sweet. The hops are too moderate for something waving the "West Coast" flag, but this is still a pleasant and drinkable beer.

3.6
markas101 (2450) - Ann Arbor, Michigan, USA - APR 10, 2013
Tap, The Sheffield Tap, Sheffield, UK. Gold amber, apricot and spice aroma. Smooth, velvety with a mellow finish.

3.2
Camons (12438) - Hasselager, DENMARK - MAR 23, 2013
Bottle @ Salling. Pours golden with a white head. Aroma of malt, fruity hops. Flavor is malt, light bread, grass, fruity hops. Medium body, soft carbonation. 210313

3.1
r464 (2360) - Earth, Pennsylvania, USA - FEB 26, 2013
Deep coppery color with a thick tannish head. Earthy, hoppy, with an herb-like quality. Mint and licorice.


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