HuskerTan (2398) - Ravenna, Nebraska, USA - NOV 13, 2017
A- Nutty, roasty.
A- Black color, dark liquid, tan head.
T- Nutty, roasty, dry.
P- Medium body, average texture, average carbonation, dry finish.
O- I still think Knee Deep is a bit overrated and have yet to be super impressed. This was the best I've had yet though. More of a dry stout than a sweet stout. No sweetness at all. BelgianBeerGal (4158) - Panama City, Florida, USA - NOV 10, 2017
Can but I can't remember where I bought it. Nice stout aroma with a definite, identifiable hazelnut nuttiness. Dark malt flavor with a hint of roasted nuts. Nice. ads135 (5031) - Omaha, Nebraska, USA - NOV 6, 2017
A really nice dessert stout. Rich and thick. Chocolatey and sweet. Thick mouthfeel. Tried with Jess at Nolis in 2017. PugUglyBrewer (792) - - NOV 4, 2017
Very dark brown in color with a sudsy and soapy head of tan colored foam. Roasted barley malt that comes off like iced black coffee. The hazelnut is pronounced very nutty and compliments the cacao and roast. rick_91709 (502) - USA - OCT 30, 2017
Poured from a can. Black with a large beige head. Very nutty aroma. Nutty taste with burnt coffee flavor.
---Rated via Beer Buddy for iPhone
Muggus69 (2726) - Yarram, Vic, AUSTRALIA - OCT 15, 2017
16oz can from Slowbeer. Canned 05/12/17
Pretty spot on looking beer - pitch black, opaque, dense tan head.
Aroma distinctly nutty - roasted whole hazelnut, milk chocolate, like Nutella but sort of less artificial, with notes of coffee & caramel in there.
Thick body, some residual sugar there, dries out a bit though, reasonably carbonated with thins it out a touch.
Not really Nutella - chocolate character is there but subdued, get plenty of nuts - sort burnt/roasted, husky, touch of black coffee, dark sugars. Sweet upfront, finishes dries, reasonable bitterness.
Didn't have huge hopes for this - was expecting something much sweeter - pretty decent overall; that sort of complex nut character is the key. Hop_Hedonist (647) - Perth, AUSTRALIA - SEP 28, 2017
Bottle - solid flavour but a strange wheaty after-taste which intensified as it warmed and got quite unpleasant. I guess I'm a generous marker cos I didn't hate it and it wasn't middle of the road. thedm (6319) - Fort Wayne, Indiana, USA - SEP 26, 2017
This draft brew from a beer bar was served at room temperature and poured a very small sized head of foamy finely sized tan colored bubbles that were quickly diminishing and left behind a uncarbonated body opaque except at the edges black brown colored body and a good lacing. The nice aroma was brown malt chocolate honey and toffee. The mouth feel was weakly tingly at the start and at the finish with a lingering dark malt aftertaste. The nice flavor contained notes of roasted malt hazlenut strong malt velvety smoothness toffee vanilla and brown malt. A decent one that I would consider drinking again. Maris (1587) - Canberra, AUSTRALIA - SEP 24, 2017
From a 468ml can on 17/9/2017 (shared by Butz with thanks). Pours a dark brown with a medium head. Has a strong hazelnut chocolate nose. Hazelnut and chocolate are repeat in spades in the mouth, making the claim of a Nutella like stout pretty much spot on. Finishes with a modest roasty bitterness. Nicely done. gam (4078) - brisbane, AUSTRALIA - SEP 24, 2017
Large head black pour medium carbonation aromas cocoa nut malt coffee hint the flavour dry good hazelnut cocoa smooth chocolate biscuit taste bread doughy grain lactose sugary richness good for the style nice cold weather stout