Rubin77 (2128) - Brussels / Bratislava, SLOVAK REPUBLIC - AUG 16, 2015
F: nice white frothy, long lasting.
A: malt and some cereal, bread, grassy hops.
C: clear gold.
T: malty, nice grassy, floral bitterness in the palate, medium body, good carbonation, very good tasty refreshing beer, worth to try.
Whatup14 (2009) - Saint-Jean-sur-Richelieu, Quebec, CANADA - JUN 8, 2015
En fût. Couleur dorée translucide, mousse blanche. Arôme de malt, houblon herbal, levure. Goût de mat craquant, houblon herbal, fruité, bonne amertume. Carbonatation moyenne, corps moyen. nimbleprop (8382) - SouthWest, Washington, Washington DC, USA - DEC 28, 2014
4oz pour at Churchkey DC pours a hazy gold with a ring of white head. Nose has lemon, candy, yeast, root veg, mild tropical fruit. Flavor has lemon, mild soap, mild honey, candy, mild buttered corn. Lightly sweet finish. sir__v (2629) - FRANCE - NOV 29, 2014
On tap @ Le Supercoin, Paris - FR. Color: nice golden beer with medium carbonation and small white foam. Smell: malt and caramel notes. Taste: nice malt taste with bread notes. Good balance of caramel and sweet taste. Aftertaste: nice bitterness very well balanced. A really nice pilsner, easy drinkable, fresh and good sweet/bitterness equilibrium. jfb (6269) - GERMANY - NOV 25, 2014
(draught) hazy golden colour with a frothy white head. aroma of cactus juice, powdered sugar and heavy pear, with a light hint of banana and some pepper. flavour is very heavy on the kidney beans and raw potatoes, a total dimethyl sulfide bomb, with a hint of herbal hops in the light-bitter finish. light- to medium-bodied with soft carbonation.
auerbrau (3203) - Ithaca, New York, USA - JAN 31, 2014
On tap at Churchkey - Washington, DC. Crisp, herbal aroma, green, grassy and like steeped straw or silver needle white tea. Flavors capture me right away, soft dry minerals, granite and slate. Towards the end, it hits hard with bitterness, but after working through a sample (and later a full pint), it smooths down and integrates nicely. It has structure, but I would still call it dry. Lovely, light-hearted, clean and exactly what I always wish I could drink. I’m sure this is far from the best classic, unfiltered example of the style, but it’s what I hoped it could be. Cuso (8691) - Bratislava, SLOVAK REPUBLIC - JAN 19, 2014
Tapped. Hazy golden color with stable white head. Malt, Saaz hops in aroma. Taste starts malty, with some diacetyl, followed by nice portion of Saaz hops. Medium long bitter finish. Good Czech Pilsener. MilanK (1) - CZECH REPUBLIC - JAN 19, 2014 does not count
aroma: bread, golden colour, appearance clear, very bitter, full body (TOP CZECH 10°) FatPhil (16102) - Tallinn, ESTONIA - JUL 14, 2013
Tap (Cuda na Kiju, Warsaw)Mowbeer (325) - Pilsen, CZECH REPUBLIC - APR 24, 2013
Tons of light grains in the nose, but a good swirl brings out some fruitiness too. Just the right amount of diacetyl - just detectable. Liquid bread, slightly dusty paperiness. Clean and refreshing, but not boring - a classic Czech pilsner.
On tap numerous times at festivals,pubs and restaurants,Pours pale golden with a soapy white head,floral,grainy,grassy aroma with hints of hay,grain,bread dough,grassy hops,butterscotch and yeast