overall
97
88
style
Serve in Shaker, Snifter

bottling
unknown

on tap
available

Regional Distribution

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RATINGS: 352   WEIGHTED AVG: 3.72/5   SEASONAL: Special   EST. CALORIES: 285   ABV: 9.5%
COMMERCIAL DESCRIPTION
Double Rice India Pale Ale. This gold colored West Coast style Double India Pale Ale has an intense hop nose, with aromas mainly of citrus. The high hop character dominates this IPA’s flavor pro-file. Made with American long grain rice, it is quite difficult to make but the rice con-tributes to this beer’s crisp aftertaste.

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3.6
martin00sr (4037) - Haderslev, DENMARK - MAY 16, 2016
Tap @CBC16. Clear golden, white fluffy head. Fruity aroma, peach and pineapple. Flavour is dry and peachy with good caramel backing. Both juicy and dry.

3.8
mariuspoenari (2692) - The Hague, NETHERLANDS - MAY 16, 2016
On tap at CBC 2016. Clear pale yellow with a white head. Citrus and tropical fruit on top of a subtle malt body.

4
olsvammel (7225) - Örebro, SWEDEN - MAY 15, 2016
On tap at CBC 2016. Fruity and hoppy smell with pine and grape. Similar taste. Sweet finish. Strong bitterness.

3.3
Plovmand (8310) - Helsinge, DENMARK - MAY 13, 2016
From tap at CBC 2016. It pours clear golden with a white head. Sweet malty and spicy hoppy aroma. Quite sweet flavor with a nasty sweet spicy hoppy note.

3.5
MrOrla (3207) - Odense C, DENMARK - MAY 13, 2016
Tap cbc. Pours hazy golden with a white head. Aroma of tropical fruits, grape, malty, light old, harsh alcohol notes, pine, resin. Taste is heavy bitter, sweet and very boozy.

3.6
Humlehode (823) - Oslo, NORWAY - MAY 13, 2016
Tap at CNC. Pours clear golden. Heavy pine, somewhat fruity aroma. Citrus, grapefruit. ---Rated via Beer Buddy for iPhone

3.2
ineedbeer (2152) - Oakland, California, USA - APR 30, 2016
Poured from a 64oz growler. Aroma is fairly malty with some toasted bread, caramel, and cracker notes. Medium hop notes with a strong dank character to it. Onions, garlic and some lighter citrus and pine resin. Pours a fairly clear, copper amber color with medium sized, slightly off white head that recedes to a thin film that lingers thicker on this edges. Light lacing and medium length legs. Flavor has a medium light malt note with some toasted bread, caramel and dark cracker notes. High amounts of bitterness. Lots of dank onion hop notes but a bit more grapefruit and pine resin than in the aroma. Some light alcohol spice in the finish. Mouthfeel is medium bodied with medium carbonation. Low astringency and medium low alcohol warmth. Overall, I am not a fan. I’m not sure if my tastes have changed or if the beer has changed. It’s way maltier and the hop profile is way more dank than I remember.

3.7
islay (2734) - Minneapolis, Minnesota, USA - APR 28, 2016
Majority of 4 oz. pour, on tap at the brewery’s taproom in Warren, Michigan. Consumed on 4-21-16. Pours a clear gold. Long-lasting effervescence elevates the appearance. Good, cream-colored head and lacing. Smells very good. Lemon and lemongrass hoppiness in the aroma. Surprisingly bitter in flavor yet has a sweet cream quality as well. Lemon and grapefruit flavors. Dry aftertaste. Medium body. Frothy in the palate. Unremarkable palate effects.

3.3
Erzengel (8733) - Wuppertal, GERMANY - MAR 27, 2016
Süßlich-dickflüssig. Leicht herb. Nice. intense, thick and viscous. Nice sweetish malty aftertaste, rich intense floral hops.

3.9
ctipping (2047) - Florida, USA - NOV 19, 2015
32 oz. growler. Clear pale orange. A few bubbles. Citrus hop aroma. Interesting sugar smell. I guess that’s the rice. Tastes much hoppier. Bright citrus. Sugar flavor is interesting here too. Light sweetness. Almost no bitterness. Low carbonation. Stupid plastic growler caps. Light body. I get that the rice makes it lighter and, apparently, taste less alcoholic. It’s pretty dramatic. Unique flavor from the rice, though.


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