trapped (3503) - New York, TURKEY - JUL 8, 2016
Draught @ Malt and Mold. Hazy bright orange with large creamy white head, faint vanilla aroma, sweetish Belgian yeast taste, thin body, medium finish. A bit on the sweet side, but good. jimhilt (2621) - Bow, New Hampshire, USA - JAN 11, 2015
Pours a three-finger off-white head that fades slowly leaving a some lace. Hazy light amber color. Good carbonation and medium bodied. Sugary nose and flavor is Belgian yeast, caramel and some hops that balance. $9.99 for a 22oz bottle from Market Basket Concord, NH. MaBeer1972 (2144) - Reno, Nevada, USA - NOV 15, 2014
Bottle from Manchester. Pours out a murky light orange color with a frothy off-white head that settles to a thin lace. Unusual aroma and flavor. Thick and malty with some herbal-spice thing happening. Dry grassy finish. This one misses the mark for me though. puboflyons (3469) - Allenstown, New Hampshire, USA - SEP 13, 2014
From the 650 ml. bottle. Yellow pour mostly with a lingering but eventually fading white head. Belgian toasted malts, sugar, yeast, orange peel, and a little spice on the nose. Booze? Hardly. This is brewed with maca root, a Peruvian plant that promotes energy, but I wouldn’t know what it smelled like if someone put it in my face. So it could be in this. Medium body. The taste has all of the expected characteristics of the style with Belgian malts, sugar, vague fruitiness, and spice. Why this is getting such a low rating is beyond me. I enjoyed it. AirForceHops (7702) - Epping, New Hampshire, USA - MAY 1, 2014
Paid $9.99 at Cigarette City for a 650 ml bottle. Translucent yellow honey color with thin lasting head three-finger head. Aroma has an off artificial fruit nose. Over ripe fruit rotting in the sun.
swoopjones (7020) - Buffalo, New York, USA - MAR 26, 2014
The taste is notes of orange-marmalade, doughy yeast and that odd rotting melon again. I have no idea what Maca root is or what it should taste like. Could that be my mystery flavor here? The palate is medium bodied, with an active, fizzy carbonation. Lightly sweet finish of moderate duration with a small alcohol kick. Maybe I need to learn about Maca root because this was just a little off for me. The Golden Belgian wins out of the first round of brews I have sampled from this brewery.
golden pour, fuller bodied. very sweet, tropical sweetness, very fruity, bublegum notes. Dont think i like Maca root beerbill (3619) - Laurel, New York, USA - JAN 22, 2014
My first rating for this brewer. Growler. Pours a clear gold with a thin white head that lasted through the first two sips and left light lace. Pleasant aroma of malt with some caramel and white sugar sweetness noted. Some mild fruitiness on the nose as well. The flavor is similar with a bit more sugary sweetness than in the nose and less fruity. Very mild bitterness at the finish. Medium bodied. Slipstream (2678) - USA - DEC 9, 2013
Available at Mug’s Belgium2Brooklyn event. This had a sweet, root beer-like taste - probably due to the maca root they use. The first I ever heard of maca root was from this brewery. Notes of bourbon and vanilla, and a warm finish. Too sugary, imo. BrewBoxer (2657) - New York, New York, USA - AUG 17, 2013
Bottle. Pours a cloudy yellow color with a foamy head. Lemony wheaty boozy taste that finished very well . Decent
---Rated via Beer Buddy for iPhone mansquito (6815) - Nueva York, New York, USA - JUL 4, 2013
The Sampler, Brooklyn tap: Pours a copper colour with a small head. Aroma is that maca root that they love putting into all of their beers, sugar, and citrus. Taste is rather sweet, with a bunch of that root giving it an underlying earthiness. Lots of nutty flavor. Definitely a sipper, because of the sweetness. I would have liked to see this be more dry, but that is a matter of personal taste.