hayayoshi (22) - Colorado, USA - FEB 5, 2018 ryan (3185) - Beltsville, Maryland, USA - DEC 13, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Nice sticky resinous nose, with a touch of cotton candy. Taste is lightly sweetand fairly bitter with lots of sticky hops, pine and citrus, some darkness and light golden fruit. Finishes with sweet honey and pithy bitterness.
Right as you pour it you can smell the fruity aroma. Comes with a bit of pine, and lemon zest. Dark ginger colored and clear like a west coast ipa. Bubbles fizz fast to the top and clears out quickly. White head with inconsistent sized bubbles. Palate comes with a light-medium texture. Taste of citrus, grapefruit, hops, pine, biscuit, some sweetness that gets cut with a dry bitter hop finish. Even though it leaves the mouth dry, it's oddly thirst quenching that makes me keep grabbing the glass. vyvvy (6947) - St. Louis, Missouri, USA - JAN 22, 2018
Sampled at UCBC Wolpertinger 2018 - It pours orangish yellow with a white head. The aroma has pineapple, grapefruit and dry malt. It has a medium body with soft carbonation. The taste has smooth malt, pine and zest. Lots of balance going on here, especially for something listed as 100 IBUs. Bacchus66 (1090) - South Carolina, USA - DEC 6, 2017
16oz can, Total Wine SDL. Hazy golden orange with a thin off/white head and good lacing. Loads of citrus-grapefruit, juicy tangerine, orange rind, pine resin, caramel. Full body. Long, bitter grapefruit finish. Yum. fonefan (53055) - VestJylland, DENMARK - NOV 1, 2017
madmitch76 (26850) - , Essex, ENGLAND - OCT 16, 2017
Can 1pt.(473ml.) @ [ pre-HBF Hotel Room tasting ] - TBone - VastActiv room, Clarion Hotel, Helsinki, Finland.
[ As La Cumbre Elevated IPA ].
Clear medium yellow orange colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, pale malt, moderate to heavy hoppy, citrus, pineapple, light grapefruit. Flavor is moderate sweet and moderate to heavy bitter with a long duration, tropical fruit, fruity hops, hop bitter, pine. Body is medium, texture is oily to watery, carbonation is soft. 
9th August 2017
TH28 (495) - - AUG 25, 2017
GBBF Day 2. Cask. Lightly hazy gold beer, small white head. Palate is smooth, semi dry and has decent fine carbonation. Smooth malts, lightly sweet. Tangy citrus and tangy orange peel. Little hop spice. Trace of pine. Light finish. Tidy if unspectacular.
16oz can. 7/4/17 can date. Appearance: Deep golden orange, mostly clear with a light haze, and a moderate thick foam head and decent lacing.
Aroma: Dank, resinous, grassy hop aroma dominates, with a touch of grapefruit pulp and toasted malt.
Taste: Bready, caramel maltiness with a touch of toast turns spicy and grassy resin and a strong bitter finish with some grapefruit.
Mouthfeel: Medium to heavy bodied for the style, with a moderate carbonation.
Finish: Dry, sticky resinous bitterness remains on the tongue long after the swallow. Touch of toasted malt comes back retronasally.
Overall: Well made take on a true traditional American IPA. Has the resinous grapefruit character against a strong malt base that brings the body and balance of a traditional AIPA as opposed to West Coast evergreen0199 (3636) - Northwood, Greater London, ENGLAND - AUG 22, 2017
Cask at The Great British Beer Festival 2017, Olympia, London. A golden/amber coloured pour with a medium white head on top. Hoppy, tropical fruit, grapefruit, pine on the nose. Tastes hoppy, tropical fruit, grapefruit, pine, quite bitter. Very tasty IPA from La Cumbre, had good stuff from this brewery. MrTipple (7282) - London, Greater London, ENGLAND - AUG 13, 2017
Pine, intense, overripe tropical and citrus fruits, mango, papaya, marmalade, bitter orange, candy. Slightly hazy, dark gold. Medium to heavy sweet. More pine, overripe tropical fruits, papaya, mango, soft carbonation, full bodied. Fantastic IIPA, great aroma and palate. Cask at GBBF17, Kensington Olympia. kyzr (1616) - Montana, USA - AUG 11, 2017
Clear copper pour with nice big white head. Good nose of citrus and touch of caramel. Flavor is a boost of hops that mellows out to a nice balance of malt. Scopey (16548) - Croydon, Greater London, ENGLAND - AUG 9, 2017
Cask gravity at GBBF. It pours clear copper with a small bubbly white head. The aroma is rich, sticky, oily, resin, pine, stewed orange, peachy, dank and leather. The taste is bitter, pine, resin, stickiness, oily, slick, alcohol sting, grapefruit, peppery spice, some sticky dank notes with a drying and resinous finish. Medium+ body, low carbonation and oily mouth - feel. Pretty punchy stuff. Good fun.