SylvainCFC (350) - Brussels, BELGIUM - AUG 21, 2017
Robe brun très foncé, presque noire, reflets rouges. Col de mousse beige bien calibré, parfaitement stable et compacte, crémeuse. Nez torréfié de café, chocolat noir, tabac, sec. Bouche sèche café, chocolat noir. Amertume très légère. Très simple. Finale courte. Corpulence moyenne, texture crémeuse, carbonatation faible à moyenne. Bière de type porter/stout, simple, sèche, buvable. Un peu fade. Rubin77 (2593) - Brussels / Bratislava, SLOVAK REPUBLIC - JUL 2, 2017
F: huge, beige, good retention.
C: dark, opaque.
A: malty, dark fruits, bit of chocolate, coffee, yeasty.
T: malty, chocolate, coffee, fruity, cherries, medium body, medium carbonation, good one, enjoyed, 75cl bottle from Cora Woluwe-Saint-Lambert in Brussels.
Stuu666 (14843) - Edinburgh, SCOTLAND - MAY 5, 2017
Bottle at brauhaus. Pours brown, nose is toffee, caramel, roasted, taste is sweet, chewy, caramel, treacle cgarvieuk (25992) - Edinburgh, SCOTLAND - MAY 5, 2017
Bottle at brau house... Dark brown.. Thin tan lacing... Soft sweet toffee roast malts nose... Dark funk woody chocolate malts.. Light sweet dust chocolate malts nose Lele (562) - Padova, ITALY - MAY 4, 2017
Niente di che. Discreta al naso e in bocca. Sentori leggermente dolci e di frutta secca. Per il resto mi ricordava la coca cola.
---Rated via Beer Buddy for iPhone
erikaraeb (302) - Edinburgh, SCOTLAND - MAY 3, 2017
Almost a stout-Belgian brune fusion. Tastes of brownie, molasses, vague spice and smoke. Nice overall bartlebier (4123) - Belchium im Biersgau, GERMANY - MAY 1, 2017
75cl from source. Surprisingly stout-like darkish Belgian ale, a mix of US brown ale, creamy yeast and round bittersweet malts. Lovely velvet, soft mouthfeel. Mix of milk chocolate, quinine bitters, red fruit and stewed plums, then café viennois to coat it in lush dessert character. Oddly sessionable at that. A one-off, flying below the radar and hidden by that silly label, as far as I’m concerned. The Etruscan (704) - Tuscany, ITALY - APR 30, 2017
Dark amber colour. Light beige head. aroma is malty with fruity (prunes and dried fruits) with caramel and light hoppy notes. Flavor is moderately malty with fruity (prunes and cherries) and light caramel tones, ending in a moderately fruity finish. Medium bodied. nihtila (3913) - Edinburgh, SCOTLAND - APR 29, 2017
Bottlepour at Brauhaus. Dark brown. Nose is toasted malts, prunes, sweet. Tastes sweet roast, faint fruits, dark chocolate. Not really the kind of dark beer (brune/stout whatever) I like. emdejes (90) - Gent, BELGIUM - JAN 26, 2017
75 cl bottle - bbd= october 2015
Although low in alcohol, rather complex and enough body to compete with regular stouts.