overall
60
63
style
Brewed by Brasserie de Bastogne
Style: Abbey Dubbel
Sibret, Belgium

bottled
available

on tap
unknown

distribution
unknown

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RATINGS: 55   WEIGHTED AVG: 3.27/5   EST. CALORIES: 204   ABV: 6.8%
No commercial description

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3.6
bu11zeye (13029) - Frisco (Dallas), Texas, USA - MAY 30, 2011
(750ml bottle) Pours a clear amber body with medium cream head. Aroma of chocolate, caramel, nuts, and toffee. Flavor of chocolate, yeast, caramel, brown sugar, and coconut.

2.6
faroeviking (11024) - Chupando chellas es como ellas, FAROE ISLANDS - MAR 22, 2011
Botella. Hazy amber brown. Sweet malty caramel spiced bit infected like aroma. Ok mouthfeel. Flavour has dark malts and caramel with yeast, spice and has signs of infection, not that good.

3.6
sebletitje (10220) - Enghien, BELGIUM - MAR 20, 2011
Draft @ Festival brassicole de Tournai. Brune allant vers le cuivre, col est soyeux ocre. Arôme est léger pour un malt/caramel qui se fait un peu discret, note de levure avec qcq épices et un houblon fleuri. En bouche, une bière avec un très bon profile malt grillé et note biscuitée allant vers le butterscotch et qcq fruits noirs. En arrière-goût, une fine couche houblonnée et de levure qui confère à la bière une note épicée. Ce qui me plait le plus est ce malt biscuité qui est léger mais donne un très bon fini grillé/caramel.

3.6
Pinball (12187) - Copenhagen, DENMARK - FEB 18, 2011
cloudy brown, small white head. nice belgian yeasty and spicy aroma, spicy notes from hops. flavor is belgian yeasty, nicely hopped, faint roasted grains, faint yellow fruity, faint dark fruity. complex and very nice.

2.5
meerbier (1474) - Pijnacker, NETHERLANDS - DEC 9, 2010
[email protected] Grains, black berries and a hint of tobacco in the aroma. hazy, brown, fizzy off-white head, fair lace. Light sweet, light bitter, light herbal, light medicinal, hint of toffee. Amateurish.

3.2
Bov (13004) - Bienne, SWITZERLAND - OCT 26, 2010
@Mondial de la Bière 2010, Strasbourg - slightly hazy brown coloured with a solid beige foam left; malty and biscuity aroma with a touch of ginger; rounded palate and a medium malt backbone; slightly dry and short malty finish; a hint of grapefruit and a buttery tone in the aftertaste - a nice balance

3.4
skortila (5967) - Baarn, NETHERLANDS - OCT 21, 2010
75 cl. Bottle The aroma has caramel, light roasted malts with dried fruits/raisins. Hazy, brown coloured beer with an off-white head. The taste is sweet, caramel malty and has dried fruits. Bit dry in the end. Nice & typical Dubbel.

3.2
oh6gdx (26487) - Vasa, FINLAND - JUN 26, 2010
[email protected] at fonefan. Amber colour, off-whie head. Aroma is wood, some hops and mild caramel malts. Flavour is wood, mild spices, some caramel malts, mild hoppynes and some yeast. Quite dry wooden aftertaste.

3
KimJohansen (10510) - Frederiksberg C, DENMARK - JUN 24, 2010
Hazy deep amber with a medium beige head. Sweet aroma with toasted malt, caramel, ripe fruits and yeasty notes. Sweet flavour with roasted malt, caramel, ripe fruits and yeast. Finished sweet.

3.5
Papsoe (25060) - Frederiksberg, DENMARK - JUN 24, 2010
Bottle 75 cl. Courtesy of yespr. Pours a hazy amber with a creamy beige head. Aroma of caramel and friendly phenols. Medium body, caramel, brown sugar and overripe fruits. Very discreet bitterness. A friendly little Belgian. 240610


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