Cornfield (5570) - Oak Forest, Illinois, USA - JUN 8, 2007
When held up to natural light, one can see that this has a very dark brown body. Its tan head lingers none too long. There’s a bunch of oats in the aroma, perhaps to be expected since the grain bill contains 10% oatmeal. This is complemented by lightly roasted malt and some bittersweet chocolate. Nice and smooth to drink, it tastes of roasted malts with a touch of barley, oats, and milk chocolate. A nutty/earthy bitterness enters midway though and lasts into the finish. Pretty decent.mar (5415) - Dallas, Texas, USA - JUN 5, 2010
<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Brewing Company, Lafayette, IN<font size=-1>
bottle thanks to thirdeye11. deep chocolate brown with some cream colored bubbles. oatmeal, dry, roasted malts, and chocolate. nice on the palate, flavor is roasted malts, oatmeal, and a dry finish. BrewDad (5328) - Olympia, Washington, USA - JUL 21, 2012
Beer Bloggers Conference 2012 hotstuff (5158) - Fort Wayne, Indiana, USA - APR 6, 2004
ark brown in color, clear with a thin head. Nice Sweet stout flavors and aroma. Easy drinking this had a great finish.
On tap at LBC. This beer formed a very small sized tan head that contained fine-medium sized bubbles that fully diminished. This beer was opaque with a black hue. The aroma was sweet, caramel and some coffee notes. The flavor was that of coffee and smoke. The mouthfeel was smooth and this was a medium bodied beer with good lacing. A good Sweet Stout and worth trying. travita (5003) - Dallas, Texas, USA - SEP 26, 2014
Backlogged rating thanks to some kind and generous soul. The smell is malts, coffee, roasty, and cough syrup. The look is clear, brown in color, and a tan head. The taste is malts, coffee, roast, super roasty, and off.
patrick767 (4063) - fort wayne, Indiana, USA - NOV 1, 2009
bottle - Pours near black with no head. That made me wonder if this bottle was a bad one, but fortunately it was fine. The aroma is of dark roast malt with coffee notes. The flavor is of roast malt, oatmeal, and coffee and finishes with some good bitterness from the roast and hops. It’s medium bodied and quite enjoyable overall. drewbeerme (3920) - Chicago, Illinois, USA - APR 30, 2007
growler at DLD, pours black with no head. notes just say oaty and chocolate. decent. shigadeyo (3739) - Cincinnati, Ohio, USA - MAY 29, 2007
UPDATED: OCT 28, 2007 Date: 4/28/2007queenholly (3623) - South Whitley, Indiana, USA - SEP 6, 2011
Event: DarkLord Day 2007
Location: Three Floyds Brewing Co. Parking Lot
Serving: Sampled from a growler shared by some generous person. Thanks whoever you are!
Aroma: Reminds me of those no-bake cookies chocolate and oats.
Flavor: Creamy milk chocolate and some fruitiness. Not really that sweet, but not overly bitter either. About the sweetness level of a plain bowl of oatmeal.
Palate: Smooth and mellow.
Overall: Easy to drink. A decent Oatmeal Stout and better than most...
Rating: 6 3 7 4 14 = 3.4
9/25/2007: Black Angus Oatmeal Stout is near black in color, opaque, and has no head. The aroma is a wonderful blend of smoky charred malt and chocolate. The flaovr is creamy and smooth and contains caramelized malt, some fruit in the mid-palate, chocholate, and some char. There is also a hint of meaty smoke. The body is medium and a touch thin on the palate. Overall this is a pretty solid stout.
12 fl. oz. bottle shared by Lance. Rating: 8 3 7 3 15 = 3.6
Note: Posted score is the average of the two ratings...
Bottle. Smoke, chocolate, and espresso aroma. Dark brown with a minimal tan ring. Coffee, bitter roasted malt, chocolate, and lactose sweetness in the flavor. Medium body, light carbonation. NachlamSie (3481) - Denver, Colorado, USA - AUG 14, 2006
Draught during my Great Lakes area brew tour. Black pour with some ruby, small white head. The nose is of oats and chocolate. The oats are definitely in the flavor, but not as strong as other stouts of this style. The chocolate character is well rounded and appropriately sweet. A bit of bitterness is noticeable in the form of elusive, piny hops. The finish is dusty but mainly sweet like milk chocolate. The mouthfeel was reasonably silky with a fairly low level of carbonation. Had this for breakfast on a Thursday. What a great way to start the day!